This winery started in 1991 by Mr. Stagmari and they grow many different varietals that have won numerous awards, especially for Tannat. The charming Silvina Rosas led the tour and tasting of three fine wines, described below. Tannat Viejo 2009. As you can see from the photo above the wines have won many awards. Chardonnay 2o11. MORE >>

Now here are some tasting notes. Tannat reserve 2008. blend of Tannat Cabernet Franc Cabernet Sauvignon  Malbec Merlot). "What exciting wines!" is my first reaction to meeting Marcelo Irurtia, who is in charge of vineyard management for his family's 100 year old winery, and Maria Silvia Bianchi, who is in charge of exportation. MORE >>

It is a quaint vineyard and after a tour of the ferementation vessels we have our tasting in the cellar, surrounded by oak barrels. Federico speaks English well and conducts the tasting. Below are some notes from the tasting. Reserva Tannat 2009 (6 – 8 months barrel American). Tannat Cab Frank Reserva 2008. MORE >>

The tasting room is located in a separate building and very quaint. Below are notes from the tasting. Tannat Merlot 2011 50/50 Unoaked. 2009 Tannat 10 months in barrels (mixed 1 st and 2 nd use)Very well integrated oak … incredible balance. One of the best examples of Tannat seen on this trip. Chardonnay 2011. MORE >>

Ana and Carlos travel often to London and New York and other markets to hand sell their wines at various in-store tastings and private dinners. And here are some notes from the tasting. Don Prospero Tannat, Carbonic maseration 2011. Don Propsero Tannat Merlot 2011. 60% Tannat, 40% Merlot. 60% Tannat, 40% Merlot. MORE >>