Saint-Estephe - New York Wine

A WINE STORY APRIL 11, 2012 2012 Bordeaux Tasting at Chateau Lafon-Rochet Other journalists from around the world are here to taste the 2011 vintage of wines from Saint-Julien, Pauillac, Saint-Estephe, and Haut-Medoc. MORE >>	A WINE STORY APRIL 4, 2012 En Primeur: Tasting Cru Classe & Haut Medoc wines "Do you know the significance of a golden carrot? Especially when 14 people are dining with you?". Spice. Coffee grounds. MORE >>	RECENT POSTS APRIL 11, 2012 \| A WINE STORY 2012 Bordeaux Tasting at Chateau Lafon-Rochet APRIL 4, 2012 \| A WINE STORY En Primeur: Tasting Cru Classe & Haut Medoc wines APRIL 4, 2012 \| A WINE STORY Dinner with Jean-Michel Cazes and Jean-Charles Cazes with chef Jean-Luc Rocha in Boreaux JUNE 23, 2011 \| A WINE STORY Les Feux de la Saint-Jean 2011 APRIL 15, 2008 \| WINE TASTING GUY "Today's Bordeaux" tasting event
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A WINE STORY APRIL 4, 2012 Dinner with Jean-Michel Cazes and Jean-Charles Cazes with chef Jean-Luc Rocha in Boreaux Then, we have Lamprey a la Bordelaise paired with Saint-Estephe 2000, Chateau Ormes de Pez. "Krug champagne!". 14 carat gold, you see. MORE >>	A WINE STORY JUNE 23, 2011 Les Feux de la Saint-Jean 2011 Chateau Phelan Segur in Saint-Estephe hosted a fabulous Les Feux de la Saint-Jean, which traditionally celebrated the beginning of summer and harvests. News Les Feux de la Saint-Jean 2011In the past, a large fire was lighted in each village. Certainly last night was a "who is who" in the wine trade. MORE >>	WINE TASTING GUY APRIL 15, 2008 "Today's Bordeaux" tasting event The 2005 Heritage De Le Bosco from Saint Estephe made with 60% Merlot, 26% Cab Sauv, 10% Petit Verdot & 4% Cab Franc has a surprisingly lite & clear red color. The last wine I would like to mention is the 2005 Chateau Rigaud from Puisseguin-Saint Emillion made from 85% Merlot & 15% Cab Franc. It was a Sauternes. MORE >>
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