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17 articles |
| Page 1 of 1 | Previous | Next | DR. VINO DECEMBER 8, 2009 Google’s wine goggles The only issue is that if he picked up the bottle of Argentine Malbec depicted in the images above that would be a major FAIL. The technology may have a few bumps but this sort of optical label and character recognition could potentially revolutionize wine shopping and managing wine cellar inventory. Tags: wine technology | | | | | | | | | | DR. VINO FEBRUARY 24, 2009 Nicolas Joly on biodynamics, truth, song, and Mr. Big Muscle Pick up a cell phone and call 5000 miles—but how does it work? If in the cellar, you don’t use heavy technology, you will have products of nature. Technology in the cellar tries to replace what was destroyed by modern farming. cannot do it with technology of cassis flavor—this is childish! Unfortunately, very little. | | | | | | | | | | | -
A WINE STORY | SATURDAY, DECEMBER 17, 2011 Visiting Shannon Vineyards (aka Downes Family Vineyards) in South Africa He used Geographic Information System technology to analyse the terrain and its environment. For example, for the Mount Bullet wine there is as much as an 11-to-14 day gap between picking the first and last clone. Downes Family Vineyards Sanctuary Peak Sauvignon Blanc 2011. This looks like an 18th century English cottage!” News S. MORE >> -
A WINE STORY | SUNDAY, MARCH 27, 2011 En Primeur spotlight on Chateau Brane-Cantenac Recently, he invested in an optical sorter in addition to hand picking, which insures that only the ripest grapes make the first wine. Africa, Australia, and Chile to perfect his skills and learn the newest technology. In light of En Primeur, I'll be spotlighting some favorite chateaux and their history. Why this dedication? MORE >> -
A WINE STORY | WEDNESDAY, MARCH 23, 2011 A Wine Story - Untitled Article Technology met tastebuds at the 20th annual Boston Wine Expo in January. Thumbs were flying and fingers tapping as voters entered their picks on their smartphones. Wines from Santorini. The focus of the tasting was the 2010 harvest, projected to be one of the best of the last decade. The next flight of five wines were oaked. MORE >> -
WHY WINE BLOG | WEDNESDAY, NOVEMBER 26, 2008 WHY WINE: Ice, wine and Champagne Buckets If you get the tongs, make sure they're big enough to pick up an ice cube. 7) Side handles are great when picking up an ice bucket, especially a heavy ice bucket. With all this new technology, can a battery powered or solar powered ice bucket be far away? Most ice buckets hold one or two wine bottles. MORE >> -
VIGNA UVA VINO | SUNDAY, MARCH 14, 2010 Wines from Spain: a really, really, really short history In the mid 19th century Spain's wine grapes were picked unripe, sometimes mixing red and white to ferment together. The resulting wines were tart or "green" so to soften them the prevailing technological innovations were used, namely aging in oak barrels. MORE >>
- Screwcaps, scores, riesling, the Loire, Cali cab: John Gilman part two DR. VINO | MONDAY, JANUARY 5, 2009
- Wine starts in the Vineyard - Golan Heights Winery WINE TASTING GUY | SUNDAY, OCTOBER 26, 2008
- Blind Tasting WINE TASTING GUY | WEDNESDAY, JANUARY 30, 2008
- Hooray For Vacqueyras! EAST VILLAGE WINE GEEK | FRIDAY, NOVEMBER 17, 2006
- Casa Marguery Malbec: Bringing the Past to the Present and Into the Future EAST VILLAGE WINE GEEK | WEDNESDAY, JANUARY 30, 2008
- Interview with Vito Polosa of Aroma Kitchen & Winebar VIGNA UVA VINO | WEDNESDAY, JULY 23, 2008
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