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 Newsletter + Tasting
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20 articles |
| Page 1 of 1 | Previous | Next | | | | DR. VINO OCTOBER 5, 2009 FTC, Hong Kong, more nudity, Gourmet mag RIP, NYC dining – sipped and spit Should this apply to magazines, newsletters, or online magazines? Tags: New York City eco wine tasting sized pours SIPPED: disclosure. The FTC has promulgated new guidelines that include disclosure of “material connections&# (in cash or kind) for bloggers as of December 1. Why not? SIPPED: more nudity and wine. SIPPED: Hong Kong. | | | | | | | | |
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DR. VINO | WEDNESDAY, JANUARY 12, 2011  Who makes money in wine writing?
Consider Allen Meadows, who writes a quarterly e- newsletter Burghound , focusing almost entirely on Burgundy. Jancis Robinson and Steven Tanzer also run newsletters and subscription websites but no figures were publicly available. “I do it on the web for free.&#. fellow blogger and I once joked about putting that on a tshirt. MORE >> -
DR. VINO | SATURDAY, DECEMBER 20, 2008  John Gilman - View from the Cellar - On collecting and collectible values
He started his career in wine retail, later worked as a sommelier with a soft spot for Burgundy, and now has embarked on the foolhardy notion of writing a bi-monthly wine newsletter, A View from the Cellar. Except maybe he’s not so foolhardy since, unlike a blog, he actually charges for his newsletter! Onward! And five years? MORE >> -
DR. VINO | MONDAY, JANUARY 11, 2010 Does the Wine Advocate buy over $700,000 worth of wine a year?
Parker publicly dismissed her assertion, saying she had “no clue as to whether I spend a dollar or a million dollars on wines to be tasted.&# ) In the related article , Marvin Shanken admitted that the Wine Spectator, which has many more subscribers and much higher revenues than the Wine Advocate, was dependent on free samples. MORE >> -
DR. VINO | TUESDAY, MARCH 8, 2011  Antonio Galloni of the Wine Advocate [Q&A]
He took a break from tasting in Burgundy, where he is now, to respond. How important is blind tasting to wine evaluation? subscribe to all of the major publications and many of the smaller, niche newsletters as well. There is no question blind tasting is useful, especially for wines that are similar, or in competition settings. MORE >> -
DR. VINO | TUESDAY, OCTOBER 6, 2009 Natural wines, premox, chenin blanc, 07 Port and Rhone – John Gilman
John Gilman, author of the newsletter The View from the Cellar , joins us again for a Q&A. You have a long piece about premature oxidation in your current newsletter. And by the way, some of the most profound and magical Piemonte wines I have ever tasted have been Giacosa white label bottlings. think not. am not hopeful. MORE >>
- Alice Feiring - In Vino Veritas ALICE FEIRING | WEDNESDAY, APRIL 23, 2008
- About Marisa D’Vari A WINE STORY | THURSDAY, MARCH 4, 2010
- Article views A WINE STORY | TUESDAY, MARCH 30, 2010
- What’s in a score? [audio] DR. VINO | MONDAY, OCTOBER 19, 2009
- Screwcaps, scores, riesling, the Loire, Cali cab: John Gilman part two DR. VINO | MONDAY, JANUARY 5, 2009
- An Oregon Pinot Gris BROOKLYN GUY LOVES WINE | WEDNESDAY, OCTOBER 25, 2006
- Did You See That (Part 2)? BROOKLYN GUY LOVES WINE | WEDNESDAY, APRIL 18, 2007
- Remembering a Trip to Oregon with a 2003 Pinot BROOKLYN GUY LOVES WINE | FRIDAY, MARCH 16, 2007
- WBW #36 - Naked Chardonnay BROOKLYN GUY LOVES WINE | WEDNESDAY, AUGUST 8, 2007
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