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New York
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23 articles |
| Page 1 of 1 | Previous | Next | | | IMBIBE NEW YORK NOVEMBER 19, 2009 The Garden Wine Bar As we entered The Garden Wine Bar at NYC’s Four Seasons Hotel, Caitlin and I chuckled, wondering how she managed to score an invite to this inaugural event. Tags: New York Wine Bars wine events midtown The Four Seasons Hotel New York The Garden Wine Bar It’s a lovely [.]. | | | | | | | -
A WINE STORY | WEDNESDAY, SEPTEMBER 22, 2010 Sparklers: Schramsberg takes on Champagne The two on the extreme right were a deeper, brighter shade of orange-rose and looked suspiciously “ New World-ish.. Not to name names, but within the confines of the small room were a dozen of the best known writers in New York and, for all practical purposes, the world. Schram and J. schramsberg. MORE >> -
DR. VINO | MONDAY, JANUARY 11, 2010 Does the Wine Advocate buy over $700,000 worth of wine a year? In 2006, Parker’s assistant, Joan Passman, told a New York Times reporter that Parker purchased bottles “on occasion” but that “by far the largest portion” of wines he sampled were free samples. It is also worth noting that the Wine Advocate generally does not list wines that have received scores of less than 85 points. MORE >> -
DR. VINO | TUESDAY, NOVEMBER 16, 2010 A Year of Wine – get your personalized copy here! Packed with wine picks and hailed as “witty, lively and loaded with common sense by the Chicago Tribune, this brand new, mint condition hardback can be yours for $20–lower than the list price! It replaces the numerical scoring system with some strongly flavored common sense. So don’t delay for this personalized gift! MORE >> -
A WINE STORY | SUNDAY, DECEMBER 25, 2011 Grower Champagne on Christmas Day I am back in New York and looking for something slightly more affordable for Christmas. The wine is aged in new & old barrels for 12 to 24 months & held in bottle for 1 to 5 years until it is disgorged, corked & released. the "kind" score for a wine you want to support but don't really like. Yields: 60 hl/ha. MORE >> -
BROOKLYN GUY LOVES WINE | WEDNESDAY, JUNE 18, 2008 By the Glass - Thierry Puzelat Edition The Puzelat brothers' wines are an institution at natural wine bars in France, and are firmly entrenched in the vocabulary of natural wine aficionados here in New York. Or maybe your shops focus on high scoring wines, and these wines don't really feature in the publications that dole out the points. You love good wine, right? MORE >>
- Natural wines, premox, chenin blanc, 07 Port and Rhone – John Gilman DR. VINO | TUESDAY, OCTOBER 6, 2009
- A historic tasting Down Under - Bin 60A, Grange, Hill of Grace DR. VINO | FRIDAY, JUNE 12, 2009
- En Primeur: Tasting Margaux, Haut Medoc, Listrac, Moulis 2011 Vintage A WINE STORY | TUESDAY, APRIL 3, 2012
- Want to win a trip to the Languedoc? A WINE STORY | MONDAY, JUNE 13, 2011
- Sunday Lunch for the Ages - A Guided Tour of the Early Days of Rosenthal Wine Merchant BROOKLYN GUY LOVES WINE | TUESDAY, JANUARY 18, 2011
- Alice Feiring - In Vino Veritas ALICE FEIRING | WEDNESDAY, APRIL 23, 2008
- Alice Feiring - In Vino Veritas ALICE FEIRING | SATURDAY, JULY 26, 2008
- Alice Feiring - In Vino Veritas ALICE FEIRING | THURSDAY, AUGUST 21, 2008
- Screwcaps, scores, riesling, the Loire, Cali cab: John Gilman part two DR. VINO | MONDAY, JANUARY 5, 2009
- Champagne Notes from the Martin Scott Portfolio BROOKLYN GUY LOVES WINE | WEDNESDAY, SEPTEMBER 19, 2007
- 2004 Shea Pinot Noir Wadenswil Clone BROOKLYN GUY LOVES WINE | FRIDAY, JANUARY 26, 2007
- Vinovino, A Tribeca Enoteca IMBIBE NEW YORK | SATURDAY, SEPTEMBER 27, 2008
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