Pinotage New York - New York Wine

IMBIBE NEW YORK JANUARY 5, 2010 Stories of Wine, 2009 Part II Minerality and quince Dolcetto D’Alba punched the palate While Pinotage Rosé dumped tar and compost Our bags were [.]. Tags: Wine Stories wine new york wine prose MORE >>	A WINE STORY MAY 11, 2010 South African Wine Comes to NYC Producers would blend wines from grapes grown on different soils, tank ferment a portion and barrel ferment the rest, and then spend time creating the perfect blend for what, in New York at least, would be an inexpensive wine. As you may known, both in S. And curiously both in the Loire and in S. Africans come again soon. MORE >>	RECENT POSTS DECEMBER 12, 2011 \| A WINE STORY Visiting Kanonkop in South Africa OCTOBER 29, 2010 \| DR. VINO Talking Chenin Blanc with Ken Forrester of South Africa MAY 11, 2010 \| A WINE STORY South African Wine Comes to NYC MAY 9, 2010 \| A WINE STORY Dinner with Ntsiki Biyela: SA Woman Winemaker of the Year JANUARY 5, 2010 \| IMBIBE NEW YORK Stories of Wine, 2009 Part II OCTOBER 31, 2008 \| IMBIBE NEW YORK Xai Xai-South African Wine Bar
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A WINE STORY DECEMBER 12, 2011 Visiting Kanonkop in South Africa It turns out that in the 17th century (yes, “new world” wines can be that old!) Johann Krige and Abrie Beeslaar in the Tasting Room. News S. MORE >>	A WINE STORY MAY 9, 2010 Dinner with Ntsiki Biyela: SA Woman Winemaker of the Year African restaurant here in New York. "So how does it feel to be a winemaker. and given special attention because of your sex? Biyela. MORE >>	DR. VINO OCTOBER 29, 2010 Talking Chenin Blanc with Ken Forrester of South Africa When I saw him at a Wines of South Africa tasting in New York City on Wednesday, I asked him if Chenin blanc was a difficult grape. MORE >>	IMBIBE NEW YORK OCTOBER 31, 2008 Xai Xai-South African Wine Bar Last night at dusk I slipped into Xai Xai on West 51st–a dim lit wood centric South African wine bar. At six, the small bar was nearly full, but the tables were empty. I sat by the window without a draft, in warm light that was readily absorbed by a dark slate floor. With brick MORE >>
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EAST VILLAGE WINE GEEK | FRIDAY, FEBRUARY 2, 2007
Runnin' To The Mailbox For Ventana Syrah

After the pinotage blend it was time for the 2003 Ventana syrah. am not sure if it was new oak or not but I do know that the pamphlet that accompanied the wines said they use Minnesota oak. As I mentioned in the beginning of this lengthy post I did a search and cannot find it in New York. And more often than not.or MORE >>

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EAST VILLAGE WINE GEEK | FRIDAY, MAY 25, 2007
Frisbees and Snacks and Wine OH My!! : Part I

One coolest thing about life in New York City is central park. Man, I love New York! It starts out with primarily shiraz (syrah) and a good amount of the South African original, pinotage, a viticultural cross of Cinsaut and Pinot Noir created in the 1920's. It is huge. But the best part is Sheep's Meadow. No prob. MORE >>

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