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Negroamaro
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19 articles |
| Page 1 of 1 | Previous | Next | | | VIGNA UVA VINO OCTOBER 10, 2009 Masserie Pisari Salento Rosso Negroamaro 2006 IGT From the Puglia region of Italy comes this 100% Negroamaro (black/bitter in Italian), with ruby red colors, and fruity aromas but a surprising hint of citrus. On the palate: licorice, sour cherries, cocoa, and cured meats with a fresh smooth finish. Had this at The Ten Bells at 247 Broome Street on the lower east Side, NYC. | | | | | | | | | | VIGNA UVA VINO FEBRUARY 8, 2008 Forte Canto Negroamaro Salento Rosso 2005 IGT tasting notes This dark red wine from Monteroni di Lecce in Puglia was my first taste of a Negroamaro , which means "black bitter". It's made from 100% Negroamaro grapes and grown in a red clay, sandstone and limestone soil, macerated in stainless steel vats on skins for 12 days, then straight to the bottle for 3 months. | | | | | | | | | | -
VIGNA UVA VINO | TUESDAY, NOVEMBER 23, 2010 6 Rosé Wines for Thanksgiving Cantele Rosato Negroamaro 2007 IGT Puglia Pinkish rose with hints of copper paints this Rosato from Puglia, while sour cherry gummy bears and strawberries express the aromas. Flavor: broad and fresh; the characteristic fruity aromas of the bouquet come through with complexity and end with a clean finish. MORE >> -
WHY WINE BLOG | WEDNESDAY, APRIL 1, 2009 WHY WINE: Joeshico Wine Review; La Corte Salice Salentino 2006 The dominant grape is the Negroamaro which has been planted in the region for centuries. The wine is a blend of 80% - 85% Negroamaro and 15% - 20% Malvasia Nero. I just sat down and opened a wine that I have not had in quite some time. At $9, the price was right. usually always listen to shop owners for advice and this wine is why. MORE >> -
VIGNA UVA VINO | SATURDAY, AUGUST 29, 2009 Lomazzi & Sarli Solise Rosso Riserva 2005 DOC This 100% Negroamaro from Brindisi, in the Puglia region of Italy, exhibits deep purple garnet colors, a full body and shows a nose full of aromas like black cherry, glycerine, stable, sweat, and animal. deep flavor profile loaded with licorice, dry cola, sour cherries and black pepper expresses itself with power and finesse. MORE >> -
VIGNA UVA VINO | WEDNESDAY, JUNE 10, 2009 Sole di Puglia Negroamaro Primitivo 2006 IGT At a late night dinner at Il Poeta this week Luca recommended this Italian Primitivo with dinner, and I was very happy with the pick. Being a great food wine, it showed aromas of licorice, blackberries and violets, with a viscous texture and concentrated flavors of vanilla, banana, bell pepper, talc, tea and tobacco MORE >> -
VIGNA UVA VINO | SUNDAY, MARCH 8, 2009 Castello Monaci "Artas" Primitivo Salento 2006 IGT From Puglia Italy and blended from 85% Primitivo and 15% Negroamaro, this red wine is aged in French oak barriques for 12 months and in bottle for 6 months. Tags: Primitivo Negroamaro French oak Puglia Dark and mysterious with floral hints of lilac combined with dark summer fruits, equal a wine with interesting character and grace. MORE >>
- Tormaresca Masseria Maime Negroamaro IGT VIGNA UVA VINO | SATURDAY, MARCH 7, 2009
- Cantele Rosato Negroamaro 2007 IGT Puglia VIGNA UVA VINO | THURSDAY, MARCH 5, 2009
- Squinzano Negroamaro Vinicola Resta 2004 DOC tasting notes VIGNA UVA VINO | THURSDAY, JANUARY 31, 2008
- Tormaresca Negroamaro Cabernet 2003 IGT VIGNA UVA VINO | MONDAY, MAY 26, 2008
- Tormaresca Neprica 2006 IGT Puglia VIGNA UVA VINO | FRIDAY, JUNE 6, 2008
- Norie Negroamaro Salento 2005 IGT VIGNA UVA VINO | THURSDAY, OCTOBER 2, 2008
- Cantele Salice Salentino Riserva 2003 DOC VIGNA UVA VINO | WEDNESDAY, OCTOBER 1, 2008
- Christine in Puglia: Tufjiano 2007, Fiano Biologico, Colli dell Margia; Tempio di Giano 2007, Negroamaro, Veterere VIGNA UVA VINO | THURSDAY, OCTOBER 16, 2008
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