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Lesson
+ Sauvignon Blanc
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8 articles |
| Page 1 of 1 | Previous | Next | | | ALICE FEIRING MARCH 25, 2008 Alice Feiring - In Vino Veritas panicked because I wanted him to be happy but almost all whites I see from Spain are yeasted avec beaucoup de fruit tropicale or primed with grassy sauvignon blanc yeast like they do in Rueda to the poor verdejo grape, the wine that the sommelier suggested. Theres nothing to drink by- the- glass. The actual list was stunning. Read on. | | | | | | | SLAKED JUNE 26, 2009 Cult Wine Oh Nine Instead of drinking crisp sauvignon blanc and dry Mosel in poorly air conditioned rented apartments I’ve been opening cabernets and merlots which I briefly cool off in the fridge. learned my lesson with 2005 Bordeaux. Flights are delayed. Market volatility remains high. All indicators point to a long and restless summer. | WINE TASTING GUY OCTOBER 19, 2008 Carmel's quality wine revolution Following our history lesson I was introduced to one of the (many) winemakers. The 2007 Carmel Ridge White, a blend of sauvignon blanc (50%), Chardonnay (20%), semillion (15%) & french Colombard (15%) had a hint of effervescence to go along with its crisp acidity & pink grapefruit characteristics. And taste I did. | | WINE TASTING GUY JANUARY 25, 2008 Wine Australia Festival - wrap up But overall, trying to taste through as many as 100-200 wines seems a lesson in futility. Yesterday, January 24th, jet lagged and feeling a bit under the weather, I attended the Wine Australia Festival in NY's Wall St Cipriani. just to name a few. While I know this seems quite snobby, and may have been, I am about to make a confession. | | | | | | | | | -
BROOKLYN GUY LOVES WINE | TUESDAY, OCTOBER 30, 2007 By the Glass Anyway, here are a few interesting wines from the past month or so that did not get their own post: BrooklynLady and I learned our lesson, and went to dinner last weekend on our date (no more cooking classes for now). I used to call this kind of post "Recent Sips," but I think I like this better. Just take a look at their wine list! MORE >> -
BROOKLYN GUY LOVES WINE | MONDAY, AUGUST 11, 2008 Corked Wine Update: I Can Do It! Smelling blind there would have been no way to tell that this was Sauvignon Blanc. A $42 lesson in smelling wine. The second bottle immediately showed classic Sauvignon Blanc grassy notes, and with an hour open it developed into something really beautiful and complex. Finally, I did it! Alas, it was not to be. MORE >>
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