Syrah Magazine Grenache - New York Wine

A WINE STORY APRIL 30, 2011 “They Have a Dream” at Hospice du Rhone 2011 Patrick Comiskey, journalist for Wine and Spirits magazine moderated this palel featuring several producers from Roussanne. Their 2006 Collioure Magenca Rouge is a blend with grenache, mouvedre, and carignan - all old vines. He grows Carignan, Syrah, Mouvedre and Grenache. 80%grenach and 20% syrah from shale. MORE >>	BROOKLYN GUY LOVES WINE FEBRUARY 25, 2009 Who is Henri Milan? had never heard of this town or of this producer, and I don't usually love Grenache wines, so imagine my surprise when the 2004 Domaine Henri Milan Clos Milan simply stopped me in my tracks. This wine is 80% old vines Grenache and 20% Syrah from gravel and yellow sandstone soils that Milan is fond of comparing to that of Château Rayas. MORE >>	RECENT POSTS DECEMBER 28, 2011 \| A WINE STORY Visiting Regions of the Languedoc APRIL 30, 2011 \| A WINE STORY “They Have a Dream” at Hospice du Rhone 2011 JULY 11, 2010 \| A WINE STORY A Wine & Culinary adventure at Domaine du Clos d’Alari MARCH 26, 2009 \| DR. VINO Randall Grahm - the way back is the way forward - part II FEBRUARY 25, 2009 \| BROOKLYN GUY LOVES WINE Who is Henri Milan?
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DR. VINO MARCH 26, 2009 Randall Grahm - the way back is the way forward - part II thorough profile in Inc magazine last summer indicated that, in close succession, he became a dad and had health problems that led to what they call a “do over.&# But his biggest experiment is with his 2008 wine called Le Cigare Volant, a blend of Grenache, Mourvedre and Syrah. But Grahm has had a change of heart. MORE >>	A WINE STORY JULY 11, 2010 A Wine & Culinary adventure at Domaine du Clos d’Alari Nathalie showing excellent wine review in Vin magazine. Grapes include Syrah, Grenache, Carignan, Mourvedre, Merlot, Cinsault, and Rolle. MORE >>	A WINE STORY DECEMBER 28, 2011 Visiting Regions of the Languedoc Owner Caryn Panman and her pampered dog Bruno (also a Decanter magazine star!) Lunch followed with the winemakers and their wines. Voila! MORE >>
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