Pinot Noir Gamay - New York Wine

BROOKLYN GUY LOVES WINE OCTOBER 2, 2009 Wine of the Week - Claux Delorme Valençay As in Cheverny, red wines from Valençay contain several grapes, typically some blend of Gamay, Pinot Noir, Malbec, Cabernet Franc. MORE >>	DR. VINO JANUARY 7, 2011 Two memorable wines under $15 from 2010 It’s a blend of gamay and pinot noir, made in a natural style. The J.-P. wine picks MORE >>	RECENT POSTS FEBRUARY 7, 2012 \| DR. VINO Where are the thirst-quenching domestic reds? JANUARY 6, 2012 \| DR. VINO The vegetarian challenge for wine – and a tip of the toque to Charlie Trotter DECEMBER 9, 2011 \| BROOKLYN GUY LOVES WINE In Defense of Red Wine NOVEMBER 22, 2011 \| VIGNA UVA VINO More Wines for Thanksgiving JANUARY 14, 2011 \| A WINE STORY Lunch with Inniskillin Bruce Nicholson JANUARY 7, 2011 \| DR. VINO Two memorable wines under $15 from 2010
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DR. VINO AUGUST 23, 2010 Red wines that chill Chilled red. It sounds like an oxymoron. Or something that would get your membership revoked at the club. But, in fact, it works. Bottled with cork.). MORE >>	VIGNA UVA VINO NOVEMBER 22, 2011 More Wines for Thanksgiving Maison Louis Jadot Beaujolais-Villages, 2009 France The grapes (Gamay) are gently crushed, an extended maceration of 12-20 days gets you the extraction of color and tannins, then aged in French oak for 8 to 10 months. I'd like to thank Kristen and her good friends for helping me taste this flight of wine picks for Thanksgiving. SRP $40. MORE >>	DR. VINO JANUARY 6, 2012 The vegetarian challenge for wine – and a tip of the toque to Charlie Trotter My wife has a dilemma: she loves red wine and she is a vegetarian. Not too much. Mostly plants.”) Heck, there are even vegan bodybuilders ! MORE >>	DR. VINO MARCH 17, 2010 Lafarge Bourgogne and Passetoutgrain 2007s Passetoutgrain is the rare red Burgundy that allows grapes other than pinot noir in the wine since it is a blend that includes gamay. MORE >>
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DR. VINO | TUESDAY, FEBRUARY 7, 2012
Where are the thirst-quenching domestic reds?

pinot noir. Sommelier Raj Parr is teaming up with Arnot-Roberts to make a gamay. The French have a wine term that doesn’t translate. No, it’s not terroir. It’s vin de soif. wine that’s thirst-quenching is a fun drink that accompanies food or a moment but doesn’t dominate them. American wine MORE >>

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BROOKLYN GUY LOVES WINE | WEDNESDAY, JUNE 18, 2008
By the Glass - Thierry Puzelat Edition

The Puzelats grow Pinot Noir, Gamay, CÃ´t (called Malbec in Argentina), BrÃ©ton (called Cabernet Franc in the film Sideways ), Chardonnay, Sauvignon Blanc, Pinot Gris (called Pinot Grigio in Italy), and the rarely seen Pineau D'Aunis and Menu Pineau (called Arbois in the Jura). You love good wine, right? It works. MORE >>

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A WINE STORY | FRIDAY, JANUARY 14, 2011
Lunch with Inniskillin Bruce Nicholson

The Inniskillin winery itself was created in 1975 by Donald Ziraldo and Karl Kaiser, across the street on 32 acres of Riesling, Chardonnay, and Gamay. In 1982, the Montague Vineyard, 50 acres adjacent to the Niagara District Airport, was acquired and produces Chardonnay, Pinot Noir, Merlot, and Pinot Grigio. MORE >>

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BROOKLYN GUY LOVES WINE | FRIDAY, DECEMBER 9, 2011
In Defense of Red Wine

This one is made of Gamay and Pinot Noir. I've been having a hard time with red wine lately. Okay, I never have a problem with mature Burgundy, or mature red wine in general. But when I'm alone and I feel like opening something to drink with dinner, or to just have a glass, I almost always reach for white wine these days. MORE >>

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DR. VINO | FRIDAY, JULY 31, 2009
Three light, rewarding reds under $20: Produttori, Pataille, Michaud

Blending Pinot Noir? But the practice gets a big “oui&# in the appellation of Bourgogne-Passetoutgrains where the wines must be only one-third pinot noir with the balance the gamay grape. Finding rewarding light reds under $15 can be as hard as searching for the Holy Grail (but without the killer rabbit ). MORE >>

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