New York Gamay - New York Wine

BROOKLYN GUY LOVES WINE NOVEMBER 24, 2008 Why I Hate/Love New York grew up here and I understand its appeal, but New York City makes me crazy sometimes. Other goodies too, like Gonon St Joseph, Brick House Gamay, Binner Pinot Noir.what fun! Maybe the moral of this story is this is New York - expect some attitude. I'm not going to sugar-coat it for you, folks. So we left. was good. MORE >>	ALICE FEIRING NOVEMBER 18, 2007 Alice Feiring - In Vino Veritas Im sure its big and bold and dense but perhaps still safe from new oak and does not have a marketer or an advertising budget so I assume the tasting group at WS really did like it. The previous year it was a 2005 Clos Roche Blanche Gamay. Asimov and Bruni are not telling anyone on this site anything new, theyre preaching to the choir. MORE >>	RECENT POSTS AUGUST 14, 2009 \| ALICE FEIRING Bebame; a Steve Edmunds/Don Heistuman Production JUNE 19, 2009 \| ALICE FEIRING A Quiet Refuge JANUARY 5, 2009 \| DR. VINO Screwcaps, scores, riesling, the Loire, Cali cab: John Gilman part two NOVEMBER 24, 2008 \| BROOKLYN GUY LOVES WINE Why I Hate/Love New York SEPTEMBER 5, 2008 \| ALICE FEIRING Alice Feiring - In Vino Veritas AUGUST 28, 2008 \| ALICE FEIRING Alice Feiring - In Vino Veritas
0 Tweets	0 Tweets	MORE >>

BROOKLYN GUY LOVES WINE JUNE 18, 2008 By the Glass - Thierry Puzelat Edition The new vintage is 2006, so you're not going to find this now, but it's a gem each year. They buzz with energy, some say "wildness." It works. MORE >>	ALICE FEIRING FEBRUARY 28, 2007 Alice Feiring - In Vino Veritas You know my motto, toujours gamay! had never had these wines and I dont know if they are at all available in New York (though I see that restaurant Bouchon in Napa has them). Anyway, its lunch. dont like lunch. taste better when theres an edge of hunger hanging over me and theres always bread. got no satisfaction. The 2005? MORE >>	ALICE FEIRING AUGUST 27, 2007 Alice Feiring - In Vino Veritas This was some of the most flavorful food Ive tasted in New York this summer. While I was drinking a charming Brignot rouge (gamay, pinot) and contemplating the Dard & Ribo St. But, I really am not into a raw food regime, which seems more like a religion. Skip the huge morels though, without butter and high heat, kind of a waste. MORE >>	ALICE FEIRING AUGUST 28, 2008 Alice Feiring - In Vino Veritas home : wine recommendations : wine girl for hire : bio : articles : contact « New Biodynamic Regulations Coming \| Main \| Disconnectivity in St. Emilion » A Gamay In Burgundy August 28, 2008 Gamay, the underdog of the wine world has been in the work, deadline is Tuesday. She asked. Shall we have some?” 1947 Julienas. MORE >>
2 Tweets	0 Tweets	0 Tweets	0 Tweets

ALICE FEIRING | FRIDAY, SEPTEMBER 5, 2008
Alice Feiring - In Vino Veritas

home : wine recommendations : wine girl for hire : bio : articles : contact « A Gamay In Burgundy | Main | Kermit Lynch On Sept 23/ Sante Fe Wine and Chile Fiesta on Sept. Emilion September 04, 2008 I was deep in a New York City-sized meltdown after realizing I booked into a St. 25th » Disconnectivity in St. Taste?" MORE >>

0 Tweets
ALICE FEIRING | FRIDAY, AUGUST 14, 2009
Bebame; a Steve Edmunds/Don Heistuman Production

Because I twisted his arm, I got to taste the new vintage of his vermentino blend, Heart of Gold. David Bowler, bring it in to New York City, please! Also tasted his new release (now in bottle shock--so look for tasting notes in a few months) from a Mendocino biodynamic vineyard. Shocking. classic combo. In America? MORE >>

0 Tweets
ALICE FEIRING | FRIDAY, JUNE 19, 2009
A Quiet Refuge

We slurped back some delicious gamay from Christian Venier (Savio Soares, importer) and snuck in a little guerilla questioning to the young woman who asked for the VdT why she was here. As we fought our way through the crowd to the exit, Lisa sighed, "I'm over the noise in New York City." So we were off to the Lower East Side. MORE >>

0 Tweets
DR. VINO | MONDAY, JANUARY 5, 2009
Screwcaps, scores, riesling, the Loire, Cali cab: John Gilman part two

Everything else is in place for greatness- brilliant terroir, old vines and a great tradition, but these have to be synthesized into the unfortunate new realities of global warming, and in my experience, the Austrians have still not made that leap. new, small oak barrels. German Riesling. And I really don’t understand why. The Loire. MORE >>

0 Tweets
BROOKLYN GUY LOVES WINE | TUESDAY, OCTOBER 30, 2007
By the Glass

went with a Gamay from the Loire Valley, a glass of 2006 O. I used to call this kind of post "Recent Sips," but I think I like this better. We went to Rosewater , a neighborhood favorite. They believe in using local and sustainably raised foods whenever possible, and the food is generally delicious. Just take a look at their wine list! MORE >>

0 Tweets
Frisbees and Snacks and Wine OH My!! : Part I EAST VILLAGE WINE GEEK | FRIDAY, MAY 25, 2007

New York Wine can personalize the content based on your interests, your LinkedIn profile, what you share on Twitter and LinkedIn, and what content people similar to you are sharing. More on Content Personalization

Sign-in using your social networks so we can begin to personalize your experience.

We need your email and password to allow you to log into your personalization features.

Enter your email address to reset your password. A temporary password will be e-mailed to you so that you may log in.