Merlot Fronsac - New York Wine

VIGNA UVA VINO SEPTEMBER 9, 2010 Nine Bordeaux: A Tasting at Snooth Emilion 90% Merlot, blackberry, cherry, berries, vanilla, barbecue sauce, nose shows petroleum, chocolate, flavors of caramel with coffee-like tannins, normally $40 but can be found for as little as $20. 2005 Chateau Mazeris Canon Fronsac Raspberries, blue fruits, cooked fruits, wax cherry candy, $30. Chateau Dassault St. MORE >>	ALICE FEIRING MARCH 16, 2007 Alice Feiring - In Vino Veritas Better yet, open your mind and take their passionate guidance for something like that lovely organic $12 Fronsac from Peybonhomme that will forever change the way you feel about merlot. The reason I needed to be pressed into service? was leaving for France in a few days and would have to drop everything to do research. Did a rewrite. MORE >>	RECENT POSTS SEPTEMBER 9, 2010 \| VIGNA UVA VINO Nine Bordeaux: A Tasting at Snooth FEBRUARY 18, 2008 \| ALICE FEIRING Alice Feiring - In Vino Veritas MARCH 16, 2007 \| ALICE FEIRING Alice Feiring - In Vino Veritas
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ALICE FEIRING FEBRUARY 18, 2008 Alice Feiring - In Vino Veritas When Rollands own 2003 Bordeaux Fontanil from Fronsac was showed, so did his inner peacock. The wine tasted like burnt meat painted with toast (I thought it was his merlot from Virginia). » Global Warming & Wine Conference: M. Rolland guided tasting February 18, 2008 The tasting panel at the conference. Ten wines. No one laughed. MORE >>
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