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Classes
+ France
+ Terroir
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17 articles |
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A WINE STORY | SATURDAY, DECEMBER 17, 2011 Visiting Waterkloof in South Africa Owner Paul Boutinot (who calls himself a ‘custodian’) found the site after a ten-year search for land where he could grow biodynamic wine with a sense of origin and have a world- class restaurant. Yes, it is a bit marketing-speak … yet here, seeing the set-up and the terroir, it is very believable. “Dazzling!”. Waterkloof. News S. MORE >> -
BROOKLYN GUY LOVES WINE | TUESDAY, SEPTEMBER 7, 2010 Wild Champagnes That I Have Loved This particular bottle actually was purchased in France and traveled here by suitcase. The idea of this ungrafted cuvée is to reflect the personality of the terroir as expressed by these special vines, and it’s not necessarily intended to be a vintage wine: “The character of the site is stronger than that of the year,” says Tarlant. MORE >> -
A WINE STORY | FRIDAY, NOVEMBER 25, 2011 Discovering the Wine Properties of AXA Millesimes Today the French insurance company AXA owns several wineries which produce the world’s most exquisite wine, such as Chateau Pichon Longueville, Chateau Suduiraut, Chateau Petit-Village, Chateau Belles Eaux, and two other properties outside France, Disznoko in Tokai and Quinta do Noval in Portugal. “A French insurance company owns a Chateau?” MORE >> -
A WINE STORY | MONDAY, DECEMBER 27, 2010 Gamay vs. (Loire) Cabernet Franc As a student in various wine educational programs, yes, I have – and when faced with several wines fitting this description, it can often be choosing between Pinot Noir, Gamay, and Cabernet Franc (assuming it is traditional old world varieties). would not know if they were Gamay, Pinot Noir, or Cabernet Franc. color: purple. MORE >> -
A WINE STORY | MONDAY, OCTOBER 25, 2010 Discovering the Wine Properties of AXA Millesimes Today the French insurance company AXA owns several wineries which produce the world’s most exquisite wine, such as Chateau Pichon Longueville, Chateau Suduiraut, Chateau Petit-Village, Chateau Belles Eaux, and two other properties outside France, Disznoko in Tokai and Quinta do Noval in Portugal. Sunday: Dinner in a Chateau. The Lunch. MORE >>
- Alice Feiring - In Vino Veritas ALICE FEIRING | FRIDAY, APRIL 18, 2008
- Screwcaps, scores, riesling, the Loire, Cali cab: John Gilman part two DR. VINO | MONDAY, JANUARY 5, 2009
- Domaine Dujac Barrel Tasting BROOKLYN GUY LOVES WINE | SUNDAY, DECEMBER 21, 2008
- Twelve at 12 Years Old: A Tasting of Mature Long Island Reds BROOKLYN GUY LOVES WINE | FRIDAY, SEPTEMBER 28, 2007
- Dressner Portfolio Tasting Notes BROOKLYN GUY LOVES WINE | TUESDAY, OCTOBER 28, 2008
- Interview with winemaker Luc Baudet from Chateau Mas Neuf VIGNA UVA VINO | TUESDAY, JUNE 24, 2008
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