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 Chenin Blanc + Labels
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20 articles |
| Page 1 of 1 | Previous | Next | DR. VINO OCTOBER 6, 2009 Natural wines, premox, chenin blanc, 07 Port and Rhone – John Gilman So grab a glass of wine, throw another log on the fire, grab a sandwich, channel your inner wine geek, and listen to John opine on the topics of natural wines, zero dosage champagne, some pitfalls of collecting, 2007 vintage for Port and in the Rhone, the nobility of chenin blanc, the Piedmont producer Produttori del Barbaresco and more! | DR. VINO JULY 28, 2009 Lots on labels – but not on American wines Should wine lot numbers appear on the labels of American wines as they do in Europe? It turned out the winery had sold out of the wine in about eight months and simply went out on the open market and purchased wine in bulk and bottled it as their own under the same label. Lot numbers must start with the letter “L&# in Europe. | | | | | | | | | |
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BROOKLYN GUY LOVES WINE | TUESDAY, JANUARY 3, 2012  How to Open and Enjoy an Old Bottle of Wine
One problem with this is that people in the room might want to see the label of the fantastically old wine and pick up the bottle from where you have it. First of all, once you get a cork out, it is worth checking to make sure what it says matches what the label of the bottle says. In my case, not very often. generally don't. Steak. MORE >> -
DR. VINO | WEDNESDAY, JUNE 2, 2010 Do you want alcohol levels in reviews? [poll] & a comment from Joly
Last week’s New York Times reviewed some wines from Savennières, the Loire appellation that makes often-stunning, always dry versions of chenin blanc. The article noted the alcohol levels from the label of each wine alongside the newspaper’s ratings, comments and prices. Have your say in the latest poll! MORE >> -
BROOKLYN GUY LOVES WINE | SUNDAY, OCTOBER 31, 2010  When All the Wines are Noble, Old, and Glorious (Except for the one that I Brought)
As we sat down I took out the wine I brought along, the 2008 Pierre Gonon St Joseph Blanc Les Oliviers , $32, Fruit of the Vines Imports. This is a phenomenal wine, and one of the interesting things about it is that honestly, served blind, there would be no way to peg it as Sauvignon Blanc. Thai food for the western palate. MORE >> -
BROOKLYN GUY LOVES WINE | TUESDAY, AUGUST 24, 2010  Old Coulée de Serrant: Thoughts on a Friend's Birth Year Wine
It is the apex of Savennières, and some would say, of the potential of the Chenin Blanc grape (although many Huet lovers would argue for Vouvray). The wine we drank does not list the alcohol level on the label - that law wasn't yet in existence. We decanted this wine and drank it slowly over the course of the evening. 0% fruit. MORE >> -
DR. VINO | TUESDAY, FEBRUARY 3, 2009 New sugar free wine - have your say!
Nothing says good times like putting indigestible things that you put in your mouth–or a Chenin Blanc rosé (?!?) And, people, we might have a new finalist for this year’s worst wine label contest ! or a glass of sweet Rubired, the rosé and the red in the lineup of so-called Slender wines. AAAAAHHHHHHH. And you? MORE >>
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