Syrah Grenache Chenin Blanc

DR. VINO JANUARY 5, 2009 Screwcaps, scores, riesling, the Loire, Cali cab: John Gilman part two But what you do get with all this syrah being incorporated into the traditional blends in the south is dark color- black-purple wines. MORE >>	WINE TASTING GUY APRIL 30, 2008 Polaner tasting standouts began in a French table area and tried some Sancerres (made from Sauvignon Blanc), some white Burgundys (made from Chardonnay) and some white blends. An under appreciated grape here in the Western world is Chenin Blanc. Domaine Francois Pinon from the Loire Valley makes some demi-sec (semi sweet) wines from Chenin blanc. MORE >>	RECENT POSTS JANUARY 5, 2009 \| DR. VINO Screwcaps, scores, riesling, the Loire, Cali cab: John Gilman part two JUNE 24, 2008 \| VIGNA UVA VINO Interview with winemaker Luc Baudet from Chateau Mas Neuf APRIL 30, 2008 \| WINE TASTING GUY Polaner tasting standouts MAY 25, 2007 \| EAST VILLAGE WINE GEEK Frisbees and Snacks and Wine OH My!! : Part I
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EAST VILLAGE WINE GEEK MAY 25, 2007 Frisbees and Snacks and Wine OH My!! : Part I After that add a little Grenache and some merlot and round it off with small percentages of Gamay (really?) It is huge. Man, I love New York! MORE >>	VIGNA UVA VINO JUNE 24, 2008 Interview with winemaker Luc Baudet from Chateau Mas Neuf It has benefited from several centuries history of vine breeding and winemaking, and has the ability to grow in an unique way three fantastic grape varieties, the Syrah in the North, the Grenache and MourvÃ¨dre in the South. Terroir is a three fold concept: The most obvious first two are soils (and their interaction with vines.) MORE >>
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