So grab a glass of wine, throw another log on the fire, grab a sandwich, channel your inner wine geek, and listen to John opine on the topics of natural wines, zero dosage champagne, some pitfalls of collecting, 2007 vintage for Port and in the Rhone, the nobility of chenin blanc, the Piedmont producer Produttori del Barbaresco and more!

If you know Chenin Blanc, you know that it can be dry, sweet, or off-dry, depending on the mood of the producer and the vintage.