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Chablis
+ Chardonnay
+ France
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9 articles |
| Page 1 of 1 | Previous | Next | BROOKLYN GUY LOVES WINE MAY 9, 2010 Chablis Night We had a bunch of people over for dinner this weekend for Chablis night. And on the finish there was a pungent jab of Chablis marine character. | | | | | | | | | | | ALICE FEIRING NOVEMBER 28, 2007 Alice Feiring - In Vino Veritas After the usual floundering around that accompanies this sort of exercise, I pegged it as a reasonable quality Petit Chablis or Chablis AC, perhaps from the Chablisienne cooperative? Voila, it was Clarks Faux Chablis, a wine I had no idea even existed. Main | Hearty Burgundy at Sanford? Do check it out. Yin and yang, right? | VIGNA UVA VINO OCTOBER 18, 2009 The Long Island Wine Blind Challenge The breakdown was 5 flights of 4 each of Sauvignon Blanc, Chardonnay (unoaked), Chardonnay (oaked), Merlot and Cabernet Franc. This past week the Long Island Wine Council sponsored a seminar and blind tasting of its wines to compare them with others from international regions. So, here we go. | | | | | | | | | -
WINE TASTING GUY | SUNDAY, JULY 12, 2009 Burgundy continued; Chablis - William Fevre My wine club’s Burgundy theme continued this past week, summer style, with the white wines of Chablis. “ Chablis is the northernmost wine district of the Burgundy region in France. The wines of Chablis are (generally) made from 100% Chardonnay. We had a sort of vertical tasting, though not really. MORE >> -
DR. VINO | THURSDAY, APRIL 9, 2009 Oxidative wines - vin jaune - Domaine Berthet-Bondet, Jura Located about half way between Dijon and Geneva, the pocket-sized region of the Jura makes some of France’s most distinctive wines. The Cotes de Jura Chardonnay 2006 is matured in neutral oak barrels and has a vein of minerality so rich it would out Chablis out of business if the world craved minerally chardonnay. MORE >> -
EAST VILLAGE WINE GEEK | FRIDAY, OCTOBER 10, 2008 CHARDONNAY: RESEARCHING THE HUMBLE BEGININGS OF ONE OF THE WORLDS MOST POPULAR GRAPES And when we think of where Chardonnay is today in the human consciousness it is easy to ignore or not even be able to contemplate its humble beginnings. Before Cali, before the new world there was chardonnay but even then it was considered the new kid on the block.in And when it did Chardonnay was born. theory. Cheers MORE >>
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