| |
Cellar
+ Ugni Blanc
|
4 articles |
| Page 1 of 1 | Previous | Next | BROOKLYN GUY LOVES WINE MAY 11, 2012 Sapidity asked this question while tasting with Peter and Eduardo Ojeda, cellar master at Valdespino and La Guita. was reminded of this recently when drinking a glass of 2011 Domaine Les Fouques Cô tes de Provence Blanc Cuv é e de L'Aubigue , $14, Imported by Fruit of the Vines. Doesn't it seem like an acidic wine? And no! Peter agreed. Anyway.At | DR. VINO JUNE 8, 2009 249 bottles of wine on the wall Semillon and Sauvignon Blanc (3A). 2009 Shaw + Smith Sauvignon Blanc, Adelaide Hills. 2008 Angullong Sauvignon Blanc, Orange. 2008 Logan Sauvignon Blanc, Mudgee. 2008 Goundrey ‘G’ Sauvignon Blanc/Semillon, Mount Barker, Great Southern. 2006 Cape Mentelle Walcliffe Sauvignon Blanc/Semillon, Margaret River. | | | | | | | BROOKLYN GUY LOVES WINE MARCH 29, 2009 Brooklynguy's $20 and Under Case Delicious and earthy Blanc de Blancs. beautiful wine from the Côte de Provence, a blend of 85% Rolle (that's Vermentino to you Italo-philes) and 15% Ugni-Blanc (that's Trebbiano to you Italo-philes). This is the "entry level" wine, which is a joke because it is a complete wine, ripe, complex, cellar-worthy. | BROOKLYN GUY LOVES WINE MAY 6, 2008 Brooklynguy's Notes on Recession Wines For example, consider one of the white wines recommended by Ben Hagan at Slope Cellars, the 2006 Jardin de la Fruitière. Here are some thoughts on the other other wines I tasted: I love the 2006 Cassagnoles wine from the southwest of France, a rich, zesty, and well balanced blend of Gros Manseng, Ugni Blanc, and Colombard. | |
| | | |
| | |
| |