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Cellar
+ Touraine
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13 articles |
| Page 1 of 1 | Previous | Next | | | BROOKLYN GUY LOVES WINE JULY 23, 2008 I Learned that I Know Nothing About Wine This is the one that I must buy for my own cellar. should pull the few bottles I have out of the cellar and drink them over the next year or two. 2005 Puzelat Touraine La Tesni è re , a lovely smoky and funky white made of Menu Pineau, and the 2004 Puzelat Touraine La Tesni è re , a red made of Pineau D'Aunis. Who knew. | | | | | | | | | BROOKLYN GUY LOVES WINE AUGUST 1, 2010 New Vintages cannot imagine cellaring it, as it tastes so good now, and doesn't seem to be holding anything in reserve. Buy the wines and drink them. | | ALICE FEIRING FEBRUARY 23, 2008 Alice Feiring - In Vino Veritas think the grit was misjudged) #3-2005 Clos Roche Blanche Cot $19 Grapes: Cot (malbec) Touraine, Loire (a crowd splitter. hadnt tasted it since a cellar visit in 2004 when I hated them and regretted owning any. What I was in charge of? Enlisting Melissa Clark for the food. Many thanks! hate this. really do. But, they came through. | | | | | | | | | -
BROOKLYN GUY LOVES WINE | SUNDAY, JUNE 14, 2009 Selecting Wine for Myself Alone looked through our little cellar, considered a fancy Chablis, flirted with a great bottle of Champagne, and toyed with the idea of an Equipo Navazos Sherry. Tags: Cookin' with Brooklynguy Touraine Loire Valley Clos Roche Blanche Since there was no chance of getting a babysitter on short notice, only one of us could go out. MORE >> -
DR. VINO | MONDAY, JANUARY 5, 2009 Screwcaps, scores, riesling, the Loire, Cali cab: John Gilman part two We’re back with Part Deux of our interview with John Gilman, author of the newsletter A View from the Cellar ( part one is here ). How do you make a screwcap-sealed wine taste and smell like rotting cabbage or burning rubber- put it in the cellar for a few years. German Riesling. And I really don’t understand why. The Loire. MORE >> -
BROOKLYN GUY LOVES WINE | WEDNESDAY, APRIL 16, 2008 Polaner Spring Portfolio Tasting, 2008 His 2006 Touraine Blanc Brin de Chèvre Menu Pineau smelled of citrus oils, smoke, and shoe polish, and tasted great! And the 06 Touraine Blanc Buisson Pouilleux Sauvignon Vielle Vignes smelled like the Menu Pineau, but tasted like Sauvignon Blanc, in a way. The grapes fermented very slowly for a year in the cold cellar. MORE >> - Recession Wines - Wines Under $15
Ben Hagan, one of the wine buyers at Slope Cellars in Park Slope, Brooklyn recommends (Slope Cellars prices listed) : Whites: 2006 Caves de Saumur Saumur Les Pouches, $13, LVDH Imports (100% Chenin Blanc). Reds: 2006 Clos Roche Blanche Touraine Pif, $14, Louis/Dressner Selections (blend of old vines Malbec, young Cabernet Franc). MORE >> -
BROOKLYN GUY LOVES WINE | WEDNESDAY, MARCH 26, 2008 Two Great Values from the Loire Valley Cellar-worthy wines too. 2006 Puzelat Touraine PN , $18, Louis/Dressner Imports. Even though the Euro commands more than one and a half dollars, there are serious and beautiful wines to be had from the Loire Valley for under $20. Here are two very fine examples : 2005 Château d'Epiré Savennières Cuvée Spéciale , $18. MORE >>
- Sauvignon Blanc - a Mini Blind Tasting BROOKLYN GUY LOVES WINE | WEDNESDAY, OCTOBER 17, 2007
- Wine Blogger's Gameshow BROOKLYN GUY LOVES WINE | MONDAY, MAY 21, 2007
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