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 Cellar + Labels
+ Meursault
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9 articles |
| Page 1 of 1 | Previous | Next | DR. VINO OCTOBER 6, 2009 Natural wines, premox, chenin blanc, 07 Port and Rhone – John Gilman John Gilman, author of the newsletter The View from the Cellar , joins us again for a Q&A. But being younger than the gentleman I just mentioned, I do not have the same reserves of old vintages of white Burgundy or white Bordeaux in my cellar, and so premox has really hit my collection hard. Are these wines forcibly better? | ALICE FEIRING AUGUST 28, 2008 Alice Feiring - In Vino Veritas As we went into her cellar to collect some 13-year -old Beaujolais, she explained her enthusiasm, “Maybe it’s that I always had a spot for the under dog, but that’s not the whole story. The label said Maitre Miret, Hussiere a Macon, he was something like a Rabbi going around giving an OU to kosher food. She asked. Shall we have some?” | | BROOKLYN GUY LOVES WINE DECEMBER 4, 2006 A Great Tasting at Moillard Grivot When you walk in you can go downstairs to a monumental cellar and walk through aisles upon aisles of barrels and bottles. And a sign said that only 10% of their wine is cellared in that facility. The Thomas family owns Moillard Grivot now and some wines are bottled under that label. And you don't need an appointment. | | | | | | | |
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BROOKLYN GUY LOVES WINE | WEDNESDAY, MARCH 5, 2008  Tasting Other Blogger's Recommendations
After all, $25 buys less than half a bottle of most 2005 village wines from Puligny or Meursault. was stunned to see 14% alcohol on the label, as I didn't sense any alcohol all. And I loved the wine enough to buy both a second bottle AND a bottle of the 2000 vintage wine for the cellar. Very pure and fresh. So sue me MORE >> -
BROOKLYN GUY LOVES WINE | MONDAY, NOVEMBER 19, 2007 Silver Burgundy Roudup - WBW #39
In this post you can see photos of the cellar, the producer petting his cat, the producer looking like Vincent Price, and most importantly, an amazing photo where you can literally see the difference between organically and non-organically farmed vineyards. Whoops - this wine turns out to be made from vines near Meursault. hear that. MORE >> -
BROOKLYN GUY LOVES WINE | SUNDAY, OCTOBER 14, 2007  WBW # 39 Announced - Silver Burgundy
think of Chambolle-Musigny, Vosne-Romaneé, Gevrey-Chambertin, and the storied villages of the Côte de Nuits, and also of Puligny, Meursault, Volnay, and the other superstars of the Côte de Beaune. There are a few in my cellar, and I agonize over opening them because they are so special and so dear in price. Is this even possible? MORE >>
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