Nebbiolo Course Cellar - New York Wine

DR. VINO APRIL 21, 2011 Which reds would you cellar beyond Bordeaux? Here are five current releases I would cellar for 15 years that will bring a whole lot of bang for much less buck: Domaine Baudry, La Croix Boisée, 2008. Produttori del Barbaresco, Barbaresco, 2006 : This excellent nebbiolo can age (the 1978 is drinking well today, apparently ). And around $30 a bottle? It sells for under $30. Roda I. MORE >>	A WINE STORY DECEMBER 11, 2011 Visiting Nederburg Winery in Paarl Then there are numerous awards from Decanter, the International Wine & Spirits Competition, and the International Wine Challenge …. News S. MORE >>	RECENT POSTS JANUARY 3, 2012 \| BROOKLYN GUY LOVES WINE How to Open and Enjoy an Old Bottle of Wine DECEMBER 11, 2011 \| A WINE STORY Visiting Nederburg Winery in Paarl APRIL 21, 2011 \| DR. VINO Which reds would you cellar beyond Bordeaux? OCTOBER 7, 2010 \| DR. VINO In praise of mature wine FEBRUARY 18, 2009 \| BROOKLYN GUY LOVES WINE By the Glass - Piedmont Edition JANUARY 5, 2009 \| DR. VINO Screwcaps, scores, riesling, the Loire, Cali cab: John Gilman part two
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DR. VINO OCTOBER 7, 2010 In praise of mature wine It has come up a few times in (offline) discussion that I have been in recently: do people still cellar wine? Is mature wine relevant? MORE >>	BROOKLYN GUY LOVES WINE JANUARY 3, 2012 How to Open and Enjoy an Old Bottle of Wine If it's an old white wine or champagne, you need to chill it, of course. In my case, not very often. How do you open an old bottle of wine? MORE >>	BROOKLYN GUY LOVES WINE FEBRUARY 18, 2009 By the Glass - Piedmont Edition So of course I will join the fun this month. And I don't mean only in the Nebbiolo land of Barbaresco and Barolo - I'm talking about humble Barberas too. Also, much better at cellar temp than at room temperature. used to participate regularly in WBW - it was one of the reasons that I started blogging. Fantastic. wonder.is MORE >>	DR. VINO JANUARY 5, 2009 Screwcaps, scores, riesling, the Loire, Cali cab: John Gilman part two We’re back with Part Deux of our interview with John Gilman, author of the newsletter A View from the Cellar ( part one is here ). MORE >>
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BROOKLYN GUY LOVES WINE | MONDAY, MAY 5, 2008
Recession Wines - Wines Under $15

I've tasted a few of the wines and I'm going to share my notes over the course of a few posts because cramming it all into this post, along with my comments, well that would be the longest post in the history of blogging. 2004 Sandro Fay Rosso del Valtellina, $13.50, Omni Wines importer (100% Nebbiolo). range. Yup, it costs over $1.50 MORE >>

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EAST VILLAGE WINE GEEK | FRIDAY, JULY 13, 2007
Vinos Tintos Buey!!

Of course it was. nebbiolo. am just theorizing of course. The next step is trying the nebbiolo. went and picked up another bottle for the "cellar" to pull out when my wife and I have people over just to see the look on their faces. I would first like to apologize for my sporadic posting. Mexico. Pretty cool stuff. MORE >>

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