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 Canaiolo |
20 articles |
| Page 1 of 1 | Previous | Next | VIGNA UVA VINO DECEMBER 28, 2009 Poggio al Casone Chianti Superiore 2006 DOCG It’s a Chianti Superiore blend of 90% Sangiovese, 10% Canaiolo and aged for 12 months in Slavonian oak casks. Tags: slavonian oak Siena chianti superiore Sangiovese Tuscany canaiolo This selection is made for its ripe fruitiness and easy drinkability. | VIGNA UVA VINO JANUARY 27, 2011 Campochiarenti Chianti Colli Senesi DOCG Riserva 2006 From Colli Senesi in Tuscany, this blend of hand picked 85% Sangiovese, 8% Canaiolo, 5% Colorino and 2% Merlot grapes is fermented in glazed cement basins, aged for 20 months in oak barrels, then refined in bottle for at least 4 months. Sampled this at Vino 2010 Italian Wine Week at the Waldorf Astoria | | | | | |
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WHY WINE BLOG | MONDAY, NOVEMBER 9, 2009 Why Wine: Joeshico Wine Review; Banfi Chianti Classico Reserve 2005
Winemaker's notes: Grape Varieties: Sangiovese, Canaiolo Nero, Cabernet Sauvignon Chianti may well be the single best-known wine in the world - historically celebrated, universally revered and enjoyed over centuries. Tonight I added another favorite place to eat in Syracuse, Joey's Italian Restaurant. As usual, she always gets it right. MORE >> -
VIGNA UVA VINO | THURSDAY, NOVEMBER 4, 2010  Consorzio Vino Chianti Reception and Dinner at Maialino Restaurant
Melini Borghi d'Elsa Chianti DOCG 2009 85% Sangiovese Grosso with 15% Canaiolo, Malvasia, Trebbiano, Merlot, 3 months aging in stainless steel, more floral undertones mingling with forest floor, a bit of toasted nuts, ripe cherries and raspberries. Violet, ripe cherries, coffee, cocoa, mint with floral finish. MORE >> -
VIGNA UVA VINO | TUESDAY, NOVEMBER 2, 2010  Ruffino Chianti Superiore 2008 DOCG
A minimum of 75% Sangiovese and other varieties including Canaiolo and Colorino, the best grapes are carefully selected from the harvest for the Superiore, aged in stainless steel vats for 7 months then three months in bottle. pricetag MORE >> -
VIGNA UVA VINO | MONDAY, MAY 17, 2010  Fattoria del Cerro Chianti Colli Senesi 2008
From the Chianti Colli Senesi region, this red Italian wine is a blend of Sangiovese and Canaiolo. Glycerine dominates, with dusty raspberries, earth, ripe cherries, balsamic, and an herbal finish. MORE >> -
VIGNA UVA VINO | SUNDAY, SEPTEMBER 20, 2009  Lungarotti San Giorgio Rosso Umbria 2001 IGT
This could be classified as a SuperUmbrian and made from 50% Cabernet Sauvignon, 40% Sangiovese and 10% Canaiolo, aged in barrique for 1 year, 3 years in bottle and unfiltered. Deep purple in color and opaque with full body and a syrupy texture, this red shows an enticing bouquet of licorice, tobacco, smoke, black cherries and violets. MORE >>
- Melini Chianti Borghi d'Elsa 2007 VIGNA UVA VINO | THURSDAY, MAY 14, 2009
- Novello olive oil and Vin Santo from Capezzana DR. VINO | WEDNESDAY, DECEMBER 3, 2008
- LADIES AND GENTLEMEN MAY I PRESENT TO YOU THE ALPHABET CITY WINE CO. WINE STARTER KIT. Inquire within or by phone: (212) 505-WINE EAST VILLAGE WINE GEEK | FRIDAY, JANUARY 4, 2008
- Rocca Delle Macie Chianti Classico DOCG 2004 VIGNA UVA VINO | TUESDAY, APRIL 8, 2008
- Badia a Coltibuono Chianti Classico Riserva 2000 DOCG tasting notes VIGNA UVA VINO | FRIDAY, FEBRUARY 29, 2008
- Fattoria di Bibbiani Poggio Vignoso Chianti 2005 DOCG VIGNA UVA VINO | SATURDAY, MARCH 22, 2008
- Rubesco Rosso Di Torgiano DOC Lungarotti 2004 VIGNA UVA VINO | SATURDAY, MAY 3, 2008
- Fattoria Del Cerro Vino Nobile di Montepulciano 2004 DOCG VIGNA UVA VINO | TUESDAY, APRIL 15, 2008
- 7 Inexpensive but Good Wines VIGNA UVA VINO | THURSDAY, MAY 1, 2008
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