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 California + Viticulture
+ Wineries
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14 articles |
| Page 1 of 1 | Previous | Next | | | WHY WINE BLOG FEBRUARY 28, 2010  Arboleda Carmenère 2006 Wish I had a nice Canadian wine tonight so I could toast the Canadian Olympic Hockey Team on their winning of the Gold medal. Bring on the steaks!!! | | | | | |
| | | WHY WINE BLOG MARCH 24, 2010  New In Boxed Wines The first wine to be released in the new Octavin Home Wine Bar is Monthaven Winery Monterey County Central Coast Chardonnay. | DR. VINO OCTOBER 6, 2009 Natural wines, premox, chenin blanc, 07 Port and Rhone – John Gilman When it comes to organic and biodynamique viticulture, the vast majority of what I see here is very positive for the overall elevation of the quality of the wines produced by these methods, but again, if one is a vigneron pursuing this direction, it seems to me that it still behooves one to not get too zealous or puritanical in one’s approach. | WHY WINE BLOG JUNE 17, 2009 Why Wine: Joeshico Wine Review; Babich Marlborough Sauvignon Blanc 2008 Babich Wines combines the craftsmanship of today with the experience won from years of pioneering viticulture and winemaking. knew nothing of the Babich winery, but now I'll be looking for other Babich wines. I really enjoy shopping for wine and finding one that I never tried and end up putting it on my list of must have wines. | | | | | | | |
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ALICE FEIRING | WEDNESDAY, NOVEMBER 28, 2007 Alice Feiring - In Vino Veritas
Organic" WAS conventional, in that it was just-the-way-things-were-done, up until about a half century ago when chemical companies began calling on farmers (I interviewed one of the patriarchs of California agriculture recently, and he was the one who turned on that lightbulb for me. Main | Hearty Burgundy at Sanford? Do check it out. MORE >> -
ALICE FEIRING | TUESDAY, FEBRUARY 19, 2008 Alice Feiring - In Vino Veritas
In conferences dominated by scientists, biodynamics in particular provokes sneers, but Jose Ramon Lissarague a professor of viticulture in Madrid said he agreed. In any relationship, man and grape or man and man (or woman) if you force a situation, more often than not viticultural or emotional disaster follows. That seems obvious. MORE >> -
ALICE FEIRING | MONDAY, JUNE 30, 2008 Alice Feiring - In Vino Veritas
Working with out chemicals in the soils is different than not using them in the winery. It is terribly frustrating to have this myth that organic viticulture=natural wine--of which, by the way, there is extremely little of in the U.S.A. still use small amounts of SO2 in the winery for stability. Of course, Im in California (dry.) MORE >> -
DR. VINO | MONDAY, JANUARY 5, 2009  Screwcaps, scores, riesling, the Loire, Cali cab: John Gilman part two
So buckle up and get ready to hear his thoughts on what’s wrong with Riesling from Austria and Australia, screwcaps and their problems, the Loire, California cab then and now, indigenous yeasts, roto-fermenters, small oak barrels, wines over 14% alcohol and why he uses scores! California cabs from the 70s. German Riesling. MORE >> -
WINE TASTING GUY | SUNDAY, OCTOBER 26, 2008 Wine starts in the Vineyard - Golan Heights Winery
Making wines exclusively grown in the Golan Heights region on its volcanic soils (a result of two volvano eruptions - the most recent a short million years ago), GHW (Golan Heights Winery) grows 22 varietals and produces close to 30 wines. And that does not include the wines made in the Galilee region by its sister winery Galil Mountain. MORE >>
- Runnin' To The Mailbox For Ventana Syrah EAST VILLAGE WINE GEEK | FRIDAY, FEBRUARY 2, 2007
- Vinos Tintos Buey!! EAST VILLAGE WINE GEEK | FRIDAY, JULY 13, 2007
- DRINKING A 2005 BENSON FERRY OLD VINE ZINFANDEL WITH A LITTLE BIT OF BACKGROUND EAST VILLAGE WINE GEEK | WEDNESDAY, JANUARY 23, 2008
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