Newsletter Critic California

DR. VINO AUGUST 4, 2011 Marcassin swings at La Tache but ultimately breaks arm patting self on back The most recent newsletter from Marcasin (pdf), written by owner Helen Turley and husband John Wetlaufer, makes for fascinating reading. MORE >>	DR. VINO APRIL 28, 2010 Bordeaux 2009: all over but the pricing For the number-obsessed, Bordeauxoverview has put together a grid of all the critics’ scores. Tim Atkin noted the 14.5% 67-68 points.&#. MORE >>	RECENT POSTS AUGUST 4, 2011 \| DR. VINO Marcassin swings at La Tache but ultimately breaks arm patting self on back MARCH 8, 2011 \| DR. VINO Antonio Galloni of the Wine Advocate [Q&A] APRIL 28, 2010 \| DR. VINO Bordeaux 2009: all over but the pricing JANUARY 28, 2010 \| DR. VINO Mayacamas Vineyards – tasting notes and more, from John Gilman OCTOBER 6, 2009 \| DR. VINO Natural wines, premox, chenin blanc, 07 Port and Rhone – John Gilman JANUARY 5, 2009 \| DR. VINO Screwcaps, scores, riesling, the Loire, Cali cab: John Gilman part two
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DR. VINO JANUARY 28, 2010 Mayacamas Vineyards – tasting notes and more, from John Gilman John Gilman, author of the newsletter A View from the Cellar , weighs in today with his thoughts on Mayacamas Vineyards. 2015-2050. 2017-2050. MORE >>	DR. VINO MARCH 8, 2011 Antonio Galloni of the Wine Advocate [Q&A] In terms of critical evaluation, one of the main things I look for is conviction. Which California wines excite you the most? And NFL? MORE >>	DR. VINO OCTOBER 6, 2009 Natural wines, premox, chenin blanc, 07 Port and Rhone – John Gilman John Gilman, author of the newsletter The View from the Cellar , joins us again for a Q&A. You have a long piece about premature oxidation in your current newsletter. But I do not want folks to misconstrue these comments about vintage hype in the Rhône as my taking pot shots at other wine critics, as this is not the case. MORE >>	ALICE FEIRING APRIL 23, 2008 Alice Feiring - In Vino Veritas Fire-charred barrels can add notes of smoke, espresso, vanilla and butterscotch, which are catnip for catching the attention of important American wine critics. To drink anything more ancient or unadulterated, youd have to dip your cup into a stream, crack a coconut or milk a cow. Then theres the hardware. Welcome to Ms. Feirings nightmare. MORE >>
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DR. VINO | MONDAY, JANUARY 5, 2009
Screwcaps, scores, riesling, the Loire, Cali cab: John Gilman part two

We’re back with Part Deux of our interview with John Gilman, author of the newsletter A View from the Cellar ( part one is here ). California cabs from the 70s. California cabs from the 2000s. But where I think scoring of wines has gone really off track is with the so-called “objectivity” school of wine criticism. MORE >>

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