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Cabernet Franc
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+ Sample
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9 articles |
| Page 1 of 1 | Previous | Next | | | | | BROOKLYN GUY LOVES WINE MAY 24, 2007 Brooklyn Uncorked: A Tasting of Long Island Wines Here is what I like about them: The reds tend to be somewhat "old-world" in style - they offer complexity and balance that can be elusive among new world wines made with the big three Bordeaux grapes. They grow and make good Cabernet Franc. very tasty bottle of Loire Cab Franc from a good producer can cost about $15. | | | | | | | | | -
BROOKLYN GUY LOVES WINE | WEDNESDAY, MAY 28, 2008 NY Wine Tasting: Some Thoughts Brooklyn Uncorked is the annual showcase of Long Island wine and food that you should make a point of attending if you live in or near New York City. Just look at Shinn or Wolffer, for example (although I have no idea whether or not Wolffer uses natural yeasts for their Cab Franc). These are just my personal thoughts, that's it. MORE >> -
BROOKLYN GUY LOVES WINE | FRIDAY, JUNE 27, 2008 Friday Night Bubbles NV Domaine Spiropoulos Ode Panos , $15, Athenee Importers of New York. They grow indigenous grapes such as Moschofilero and Agiorgitiko, and also grow Cabernet Franc, Syrah, Sauvignon Blanc, and other varieties - how they can do that successfully without an incredible diversity of soil and many micro-climates is beyond me. MORE >> -
BROOKLYN GUY LOVES WINE | WEDNESDAY, JULY 11, 2007 Wine Blogging Wednesday #35 - Spanish Wine Under $10 WBW was created three years ago now by New York's own (by way of Pittsburgh, anyway) Lenn of Lenndevours. thought it would be nice to try a Bierzo, made from the Mencia grape, the older uncle of my beloved Cabernet Franc. Wine Blogging Wednesday is here again, and this month's theme is Spanish Wines Under $10. Me cynical? MORE >>
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