Trends Burgundy - New York Wine

DR. VINO MARCH 8, 2011 Antonio Galloni of the Wine Advocate [Q&A] He took a break from tasting in Burgundy, where he is now, to respond. How many times have you been to Burgundy and tasted there? Twice. MORE >>	BROOKLYN GUY LOVES WINE DECEMBER 13, 2007 My Favorites of 2007 New trend in my own cooking: Home made stock, basically every week. This is my 200th post here at the ol' Brooklynguy blog. So good. MORE >>	RECENT POSTS DECEMBER 18, 2011 \| A WINE STORY Exploring Wine Tourism in South Africa OCTOBER 29, 2011 \| DR. VINO Orange ya glad you asked? Levi Dalton on orange wines MARCH 8, 2011 \| DR. VINO Antonio Galloni of the Wine Advocate [Q&A] FEBRUARY 7, 2011 \| BROOKLYN GUY LOVES WINE A Trend Toward Single-Vineyard Wine in Champagne? MAY 13, 2010 \| A WINE STORY Riesling World Tour & Spanish Wine 2010 OCTOBER 6, 2009 \| DR. VINO Natural wines, premox, chenin blanc, 07 Port and Rhone – John Gilman
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A WINE STORY DECEMBER 18, 2011 Exploring Wine Tourism in South Africa The trend among the best producers, large and small, is finding ‘micro sites’ with specific terroir. Think the tiny plots of Burgundy. MORE >>	A WINE STORY MAY 13, 2010 Riesling World Tour & Spanish Wine 2010 Then again, you might be influenced by the way experts taste in Burgundy, which is red first and then white. Martin Tesch. was a gorgeous color. MORE >>	DR. VINO OCTOBER 29, 2011 Orange ya glad you asked? Levi Dalton on orange wines forwarded it to Levi Dalton , a trend-setting sommelier and has been shining an orange light in the wine world for at least a couple of years now. MORE >>	DR. VINO OCTOBER 6, 2009 Natural wines, premox, chenin blanc, 07 Port and Rhone – John Gilman For the short answer is that some of these trends are really very good for the overall quality of the wines, while with others, either the jury is still out or the early returns are not especially positive in my opinion. John Gilman, author of the newsletter The View from the Cellar , joins us again for a Q&A. think not. am not hopeful. MORE >>
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BROOKLYN GUY LOVES WINE | MONDAY, FEBRUARY 7, 2011
A Trend Toward Single-Vineyard Wine in Champagne?

The hills of Champagne, as in Burgundy, are divided into many individually named vineyards, some containing more than one lieu-dit , or named parcel. am certainly not the person you should look to for the latest news in Champagne, but it seems to me as though there is a trend towards single-vineyard wines, particularly among young producers. MORE >>

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ALICE FEIRING | MONDAY, MAY 12, 2008
Alice Feiring - In Vino Veritas

California wine is a great global mega trend "product". Someone that feels no particular passion towards wine (like my feeling towards coffee) and/or has only been exposed to mega trend "product" is undoubtedly well served by consistent "product". Now, what could make the fellow happier? Commentary to follow. Feel free not to wait. MORE >>

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SLAKED | WEDNESDAY, FEBRUARY 11, 2009
Online Wine Auction Prices Continue to Drop

Grand cru Burgundy has also showed significant drops. The trend is erratic, but angling down. Auction prices for premiere cru wines have dropped significantly since the beginning of 2009, but they have not reached 2004 levels. Post-1982 vintage Mouton Rothschild at auction at www.WineBid.com has dropped 10% in just the past five weeks. MORE >>

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BROOKLYN GUY LOVES WINE | TUESDAY, NOVEMBER 14, 2006
Some Thanksgiving Wines

Who am I to buck the trend? Don't spend too much money , because its no fun to watch your uncle fill his glass to the rim with pricey premier cru Burgundy and then spill half on the table. I wasn't going to get on the "Thanksgiving Wines" bandwagon, but it seems to be some sort of initiation rite for wine bloggers. And at only 7.5% MORE >>

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BROOKLYN GUY LOVES WINE | WEDNESDAY, JANUARY 16, 2008
Friuli Whites - WBW # 41

also respect the trend towards natural wine making in the region. The flavor profile of these wines is so new to me, and to be honest, I'm not sure if it is a flavor profile that I like as much as that of Loire or Burgundy whites. They chose Friuli Whites as the theme, and an interesting theme it is. Not esoteric at all, actually. MORE >>

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WBW #36 - Naked Chardonnay BROOKLYN GUY LOVES WINE | WEDNESDAY, AUGUST 8, 2007
CHARDONNAY: A STUDY IN WHAT WENT WRONG EAST VILLAGE WINE GEEK | FRIDAY, OCTOBER 3, 2008
Bordeaux Has No Terroir SLAKED | THURSDAY, JULY 3, 2008

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