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 Burgundy + Provence
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15 articles |
| Page 1 of 1 | Previous | Next | BROOKLYN GUY LOVES WINE MARCH 9, 2010 A Naples (Florida) Winelist Challenge He said that he would prefer to drink either white or red Burgundy, but he would be open to other suggestions. Some one at Bleu Provence clearly loves wine - the list is extensive and detailed and contains more than a few wine-geek gems mixed in with the blue chips. He wanted to know what I would drink if I were spending about $100. | BROOKLYN GUY LOVES WINE AUGUST 16, 2009 By the Glass - Poulsard Edition Lately I've been exploring and enjoying the reds of Provence, a select group of Northern Rhone wines, and also the Poulsards of the Jura. love Burgundy and Beaujolais, and Poulsard is definitely of the same phenotype. I've recently emerged from a bit of a "red wine stand-still." I've wanted to branch out some more. Is that so wrong? | | | | | |
| BROOKLYN GUY LOVES WINE JANUARY 3, 2010 Getting Started with 2010 decided that I wouldn't try to impress him with Grand Cru Burgundy and things like that. Tags: Luneau-Papin Bandol Eric Asimov Muscadet Provence Dirler Cedric Bouchard Sherry Champagne Alsace Equipo Navazos Domaine Tempier If you look at the left side-bar of this blog you'll see that with 2010, this blog enters its fifth calendar year. | ALICE FEIRING JULY 1, 2009 Morgon de Provence see under Provence Reds.2006 Foillard Morgon Cote de Py. Morgon is not in Provence. It's actually quite far away in Beaujolais, perhaps you can stick it in Burgundy Who knew? So last night I was having a glass of Krug at Freeman's, you know, that pretty sexy restaurant down an alley on the Lower East Side? Totally unspectacular. | BROOKLYN GUY LOVES WINE JUNE 22, 2009 Two Kinds of Ripe Or perhaps, truly fine red wines made from Mourvèdre, Grenache, Cinsault, Syrah, and the other southern grapes, will in 30 years be coming from the more northerly climes of Beaujolais and Burgundy. Tags: Bandol Technical Stuff Provence Châteauneuf du Pape Until a decade ago, alcohol levels were typically about 13%. Anyone want in? | | | | | | | | |
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BROOKLYN GUY LOVES WINE | SUNDAY, JUNE 7, 2009 It Comes in Waves
This guy likes Bordeaux, so I brought a wine I thought he would enjoy, a blend of Cabernet Sauvignon and Syrah from Provence, a naturally made wine with beautiful aromatics and a real sense of place, the 2000 Domaine du Deffends Côteaux Varois Clos de la Truffi è re. We had quite a streak, and I guess I shouldn't complain. Lame, lame, lame. MORE >> -
BROOKLYN GUY LOVES WINE | SUNDAY, MAY 10, 2009 Overachievers and Underachievers
And my my pal Bruce had a bunch of people over for dinner and selected Burgundy as his wine theme, and he was quite generous with the bottles he opened. This is Leroy and it's supposed to be among the very best wines of Burgundy. From the iconic producer in Provence, this wine is a blend of about 47 different grapes. don't know. MORE >> -
BROOKLYN GUY LOVES WINE | SUNDAY, MARCH 29, 2009 Brooklynguy's $20 and Under Case
beautiful wine from the Côte de Provence, a blend of 85% Rolle (that's Vermentino to you Italo-philes) and 15% Ugni-Blanc (that's Trebbiano to you Italo-philes). If this wine were from someplace famous like Burgundy it would cost $50. Call me crazy, but I don't see us climbing out of this recession any time soon. Syrah, and Grenache. MORE >> -
DR. VINO | WEDNESDAY, MARCH 11, 2009  Free NYC wine events - March edition
Remember, wine stores in New York can’t charge for tastings on premises. So take advantage of these free tastings! March 12: I’ll be signing my book, A Year of Wine, at Pasanella & Son near the South Street Seaport, 7 - 9 PM. Four free wines! Hope to see you there. MORE >> -
BROOKLYN GUY LOVES WINE | TUESDAY, FEBRUARY 6, 2007  Catching up a Little Bit
We had roast rack of lamb rubbed with coarse mustard and Herbs de Provence, sweet potato puree, and salad. We opened a special bottle of wine with our dinner last night, not because it was so expensive or rare, but because it was one of three bottles we brought back from our trip to Burgundy in November. We are all miracles. MORE >>
- Jenny & Francois Portfolio Tasting BROOKLYN GUY LOVES WINE | WEDNESDAY, MARCH 12, 2008
- A Few Mature Wines BROOKLYN GUY LOVES WINE | MONDAY, APRIL 21, 2008
- My Wine and Food Resolutions BROOKLYN GUY LOVES WINE | THURSDAY, DECEMBER 28, 2006
- WBW #33 - Mid-Priced Midi Wines BROOKLYN GUY LOVES WINE | WEDNESDAY, MAY 16, 2007
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