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 Burgundy + Newsletter
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11 articles |
| Page 1 of 1 | Previous | Next | | | | DR. VINO JANUARY 11, 2010 Does the Wine Advocate buy over $700,000 worth of wine a year? To find out what the Wine Advocate spends on wine according to the stated policy, I crunched the numbers from the December issue, #186, which included 3,067 reviews of wines from Napa, White Burgundy, Australia, Champagne, Greece, Cyprus, and Portugal. However, many people wonder if even the revised figure is true. respect that….” | DR. VINO OCTOBER 5, 2009 FTC, Hong Kong, more nudity, Gourmet mag RIP, NYC dining – sipped and spit Should this apply to magazines, newsletters, or online magazines? In Burgundy, 713 people take off their clothes to be photographed among the vines–all in the name of demonstrating against global warming. SIPPED: disclosure. Why not? As discussed previously, enforcement will be an issue. SIPPED: more nudity and wine. Bloomberg ]. | | | | | | | |
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DR. VINO | TUESDAY, OCTOBER 6, 2009 Natural wines, premox, chenin blanc, 07 Port and Rhone – John Gilman
John Gilman, author of the newsletter The View from the Cellar , joins us again for a Q&A. perfect example in my opinion of going over the top and valuing the process over the results could be seen with Domaine Leroy’s wines in the great, great red Burgundy vintage of 1993. Natural wines are growing in popularity. think not. MORE >> -
A WINE STORY | THURSDAY, MARCH 4, 2010  About Marisa D’Vari
She has written for prestigious publications such as London’s Financial Times, Robb Report, Quarterly Review of Wine, the San Francisco Chronicle, South China Morning Post, Sante, and many more. D'Vari travels constantly, usually dragging along an enormous wine atlas (Jancis Robinson, anyone?) People love stories," D'Vari says. MORE >> -
DR. VINO | MONDAY, JANUARY 5, 2009  Screwcaps, scores, riesling, the Loire, Cali cab: John Gilman part two
We’re back with Part Deux of our interview with John Gilman, author of the newsletter A View from the Cellar ( part one is here ). Partly this was out of necessity, as my business was handling old and rare wines, and Burgundy, Bordeaux, Champagne, classic Piemonte and Rhônes were the core of my business in those days. The Loire. MORE >> -
BROOKLYN GUY LOVES WINE | FRIDAY, MARCH 16, 2007  Remembering a Trip to Oregon with a 2003 Pinot
One morning, still in bed, I was reading a feature about Daedalus Cellars in an Oregon wine newsletter and I looked out the window and watched a coyote ambling through the vineyards, not 50 feet from the inn. have seen the wines at Burgundy Wine Company in Manhattan too, if you live in my area. magical experience. Considering the 14.1% MORE >> -
BROOKLYN GUY LOVES WINE | WEDNESDAY, AUGUST 8, 2007 WBW #36 - Naked Chardonnay
I tasted two un-oaked Chardonnays for the 3rd Anniversary of WBW, both from Burgundy, but not from the Cote d'Or. read in the recent Burghound newsletter that Chablis in 2005 in many cases is more about Chardonnay than about the terroir that is Chablis. Happy 3rd anniversary Wine Blogging Wednesday ! And why not participate? Many more. MORE >>
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