People who are new to Burgundy are often amazed at the high price, especially when it comes to the red wines of the Cote de Nuits. For this 10th edition the domains and wine-merchants of Fixin, Gevrey-Chambertin, and Marsannay came together in one place, which was the Maison de Marsannay on the Route des Grands Crus. MORE >>

Table 8, Becky Wasserman Selection, was of particular interest as Becky was kind enough to invite myself and a friend to dinner at her gorgeous converted farmhouse in Burgundy That night , we had some very impressive wines yet the wines I had today were incredible. "What a treat!". Still, all were fabulous. MORE >>

BG: Was there anyone in Burgundy that you could talk to as you were thinking about this? No one is copying their neighbor, wine making in Gevrey-Chambertin is still very personal. He said that it began with the 1997 vintage. In the 1997 vintage everyone racked after malolactic fermentation. didn't want to rack the wines. MORE >>

It’s no secret in Burgundy and beyond that Faiveley has been on a roll. And when the family company holds a jaw-dropping 300 acres of vineyards in Burgundy, including 25 acres of Grand Cru, and makes wine across 18 different appellations, the pressure ratchets up even further. He grew up in Nuits-St.-Georges MORE >>

We have just driven through the charming, historic village of Gevrey-Chambertin to arrive at Mr. Gallois’s home and cellar, where a child’s bicycle is parked near the front door and two enthusiastic-looking music and video producers eagerly taste wine atop a barrel in the charming tasting room, minutes later exiting with several cases. MORE >>