Riesling Definition Burgundy

BROOKLYN GUY LOVES WINE APRIL 12, 2011 Brooklyn Blind Tasting Panel # 6 - 2009 "Basic" German Riesling I'm a German wine neophyte, but over the past year I've started poking around a bit, drinking Riesling here and there. some do not. MORE >>	BROOKLYN GUY LOVES WINE JULY 23, 2008 I Learned that I Know Nothing About Wine There was everything from Grand Cru Burgundy to Barolo to Sancerre ros Ã©. Christoffel Erben Ãœrziger WÃ¼rzgarten Riesling Auslese . thought it was just great, but my favorite part was watching the experienced Riesling folk in the crowd drink it with this ho-hum reaction. The Burgundies** were not so impressive, on the whole. MORE >>	RECENT POSTS SEPTEMBER 21, 2011 \| BROOKLYN GUY LOVES WINE Learning Enough to Know That I Don't Know Anything. APRIL 12, 2011 \| BROOKLYN GUY LOVES WINE Brooklyn Blind Tasting Panel # 6 - 2009 "Basic" German Riesling AUGUST 9, 2009 \| WHY WINE BLOG Why Wine: Joeshico Wine Review; Henry Estate Oregon Pinot Noir 2006 JULY 23, 2008 \| BROOKLYN GUY LOVES WINE I Learned that I Know Nothing About Wine MARCH 25, 2008 \| WINE TASTING GUY Skurnik Tasting - my favorites (finally) JANUARY 9, 2008 \| BROOKLYN GUY LOVES WINE Five Nights of Oregon Pinot Noir - Part II
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BROOKLYN GUY LOVES WINE SEPTEMBER 21, 2011 Learning Enough to Know That I Don't Know Anything. I drank a bottle of 2008 Alzinger Riesling Federspiel Dürnsteiner the other night. This is an idea that I firmly believe in. Starkly different. MORE >>	WHY WINE BLOG AUGUST 9, 2009 Why Wine: Joeshico Wine Review; Henry Estate Oregon Pinot Noir 2006 Very comparable to French Burgundy in my opinion. Don't think I would have with any fish, but definitely a nice wine for lamb or a nice pork roast or even a good angus beef hamburger. Sometimes you just get lucky when searching out a wine. He did. He actually had one. It was a Pinot Noir. Pricey, but good. Great Buy! MORE >>	WINE TASTING GUY MARCH 25, 2008 Skurnik Tasting - my favorites (finally) Definitely one I'll be on the lookout for! Georges 1er Cru (a red Burgundy for those who don't have a masters in wine labeling) had some nice cherry and forest berry on the nose, together with some minerality & earthiness. then moved on the the Burgundies of Domaine Henri Jouan. Great stuff. really enjoyed it. MORE >>	BROOKLYN GUY LOVES WINE JANUARY 9, 2008 Five Nights of Oregon Pinot Noir - Part II Belle Pente bottles a range of whites, including a Pinot Gris, a Riesling, a Gewurztraminer, and of course a Chardonnay. MORE >>
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BROOKLYN GUY LOVES WINE | MONDAY, FEBRUARY 12, 2007
Dinner with the In-Laws

LOVED it, and will definitely investigate Zind Humbrecht further. Father-in-law stunned us by bringing to this dinner a bottle of mature Burgundy wine, a 1993 Volnay 1er Cru by Robert Ampeau, a producer I had never encountered. This is a late harvest blend of mostly Chardonnay (65-70% I think), Riesling, and Sauvignon Blanc. MORE >>

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BROOKLYN GUY LOVES WINE | TUESDAY, NOVEMBER 14, 2006
Some Thanksgiving Wines

Don't spend too much money , because its no fun to watch your uncle fill his glass to the rim with pricey premier cru Burgundy and then spill half on the table. Darting is a newfangled producer of German wine, mostly Riesling. These are definitely off dry wines, but they go well with food. Who am I to buck the trend? MORE >>

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