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Burgundy
+ Condrieu
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2 articles |
| Page 1 of 1 | Previous | Next | BROOKLYN GUY LOVES WINE MARCH 27, 2007 Notes From the Dressner Real Wine Attack Tasting Since all of the grapes are grown in Condrieu, why wouldn't Msr. Texier charge $95 for this bottle and label it Condrieu? Because wines called Condrieu must be dry wines, and this wine is fermented to only about 8% alcohol, leaving lots of residual sugars. hauled my butt into Manhattan (!) Packed already, and only 1:10 PM. | | | | | | | |
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