Because of economic grants and the demands of the international market, many producers are blending with international varietals especially Cabernet Sauvignon, Syrah, and to a lesser extent, Chardonnay. His grandfather had found the properties (they have three labels) in 1926. About Lisbon. Meeting Producers. Alorna. Quinta do Pinto. MORE >>

It does not look like the“chateau&# etched onto label of the typical Chardonnay bottle. Jeanne-Marie De Champs is the owner of Domaines et Saveurs Collection and works with several Burgundian producers to bring their wines to the United States. As Jeanne-Marie drives toward the Chateau, I am a bit surprised. The Tasting. MORE >>

White wine varietals that are receptive to oak’s influence include: Pinot Grigio, Pinot Blanc, Sauvignon Blanc, Semillon and of course Chardonnay. Just grab a bottle of well-oaked Chardonnay and an “unoaked” Chardonnay (typically labeled as “unoaked” or “naked” Chardonnay) and do a side-by-side taste test. MORE >>

The tapestry, with its bold vivid colors of burgundy, gold, and electric blue, is elegantly draped over the glass-enclosed barrel cellar below and depicts a merry feast of gorgeously dressed men and women playing instruments, dancing, and having a great time. Welcome!” Apparently, Rabelais celebrated the hedonistic pleasures of the body …. MORE >>

The hills of Champagne, as in Burgundy, are divided into many individually named vineyards, some containing more than one lieu-dit , or named parcel. It is called Vallée de la Marne Rive Gauche, and Bérèche's intentions are clearly announced on the wine's label, as the place of origin is far more prominent than the family name. MORE >>