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Burgundy
+ Chambolle-Musigny
+ Cote de Beaune
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5 articles |
| Page 1 of 1 | Previous | Next | | | BROOKLYN GUY LOVES WINE DECEMBER 5, 2006 Burgundy Trip Continued: Dinner in Ladoix Many restaurants in or near Beaune are closed on Monday nights, and this being the Monday after the Hospices de Beaune auction weekend, we figured that we might have to eat dinner at some chain restaurant such as the "Buffalo Grill," the oddly Texan-themed place we saw one day. She had a 750ml bottle of red to herself. | | | | | | | | | BROOKLYN GUY LOVES WINE DECEMBER 26, 2006 Holiday Wine Dinner BrooklynLady and I hosted, and we settled on the theme of Burgundy, in honor of our recent trip. BrooklynLady and I prepared a 5 course dinner and everyone was asked to bring a mature red Burgundy. We nibbled on unsalted almonds and toasted with a bottle of 1998 Pierre Peters Champagne Grand Cru Blanc de Blanc Brut Millesime. | BROOKLYN GUY LOVES WINE FEBRUARY 20, 2007 Nuits-Saint-Georges: Some Questions Speaking of the search for value in red Burgundy wines. If you take the train from Paris to Dijon and drive south to Burgundy, you go through Marsannay (an up-and-coming appellation), then Gevrey-Chambertin, Morey-Saint-Denis, Chambolle-Musigny, Vougeot, Flagey-Echezeaux, and Vosne-Romanee, the powerhouses of red wine production in Burgundy. | |
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