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20 Articles match "Cabernet Franc","New York"

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Dinner with Ntsiki Biyela: SA Woman Winemaker of the Year
Ms.Biyela is here to promote her Stellekaya winery, whose wines are featured in select wine shops and South African wine bars here in New York, and also take part in the S. African restaurant here in New York. Hercules 06 was first, a blend of Sangiovese, Cabernet Sauvignon, and Merlot. Or because of color."
A Wine Story - Sunday, May 9, 2010
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Union Square Farmers Market, NYC
Sausages stuffed with Rosemary & Garlic) Wine: Anthony Road 45% Cabernet Franc, 55% Lemberger from The Finger Lakes Region, Placed Silver at The Indy International Awards. All ingredients used were from New York State except for the EVOO and Gorgonzola two hour decanting allowed for wine to open nicely to blackberry jam.
Vigna Uva Vino - Sunday, March 7, 2010
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Bebame; a Steve Edmunds/Don Heistuman Production
Because I twisted his arm, I got to taste the new vintage of his vermentino blend, Heart of Gold. David Bowler, bring it in to New York City, please! Also tasted his new release (now in bottle shock--so look for tasting notes in a few months) from a Mendocino biodynamic vineyard. Shocking. classic combo. In America?
Alice Feiring - Friday, August 14, 2009
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  • The Best from New York Wine MORE
  • Some New York Wines
    We emerged from our tasting there with a few bottles of their 2002 Cabernet Franc Reserve and a 375 ml of a 2004 zippy desert wine made from late harvest chardonnay called Allegra. So now I know that Long Island makes serious wine.what about the rest of New York? All in all - New York wine = YES! violets?
    Brooklyn Guy Loves Wine - Wednesday, September 27, 2006
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  • NY Wine Tasting: Some Thoughts
    Brooklyn Uncorked is the annual showcase of Long Island wine and food that you should make a point of attending if you live in or near New York City. Just look at Shinn or Wolffer, for example (although I have no idea whether or not Wolffer uses natural yeasts for their Cab Franc). These are just my personal thoughts, that's it.
    Brooklyn Guy Loves Wine - Wednesday, May 28, 2008
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  • Brooklyn Uncorked: A Tasting of Long Island Wines
    Here is what I like about them: The reds tend to be somewhat "old-world" in style - they offer complexity and balance that can be elusive among new world wines made with the big three Bordeaux grapes. They grow and make good Cabernet Franc. very tasty bottle of Loire Cab Franc from a good producer can cost about $15.
    Brooklyn Guy Loves Wine - Thursday, May 24, 2007
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  • Twelve at 12 Years Old: A Tasting of Mature Long Island Reds
    He has encouraged many a wine lover to explore the wines, understanding that Long Island has its own style - this is cool climate wine, not jammy-ripe and big, not typical new world wine at all, in fact. This guys lives and loves New York wine! Then we blind tasted three Cabernet Sauvignons, three blends, and four Merlots.
    Brooklyn Guy Loves Wine - Friday, September 28, 2007
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  • NY Producers and Wine in Grocery Stores
    In my last post about the Governor's proposal to allow grocery stores to sell wine, I didn't discuss New York wine producers. There are about 21,500 grocery stores in New York State and about 2,500 liquor stores, according to the Rochester Democrat and Chronicle. Tags: Wine economics New York Wine
    Brooklyn Guy Loves Wine - Tuesday, February 10, 2009
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  • Napa Valley Vintners In New York
    Yes, it’s cold and dreary in New York. First, I’d like to apologize for the boorish NY rogues who elbow their ways to the front of the tables and stick their glasses under your noses as they demand, “Cabernet please!” Sean Larkin is producing exceptional cabernet franc, cabernet sauvignon, and merlot (on the Jack Larkin label).
    Slaked - Tuesday, March 10, 2009
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  • Local Lamb with Local Wine
    buy lamb from my farmers market, but when the market is out of season from January - March, my food coop carries lamb from Aberdeen Hill Farms in the Finger Lakes Region of New York. used an old friend from Southwest France instead. We decided to have a New York wine with our local lamb. Add 3/4 cup of white wine.
    Brooklyn Guy Loves Wine - Wednesday, February 6, 2008
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  • Dinner with Ntsiki Biyela: SA Woman Winemaker of the Year
    Ms.Biyela is here to promote her Stellekaya winery, whose wines are featured in select wine shops and South African wine bars here in New York, and also take part in the S. African restaurant here in New York. Hercules 06 was first, a blend of Sangiovese, Cabernet Sauvignon, and Merlot. Or because of color."
    A Wine Story - Sunday, May 9, 2010
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  • Recent Sips - June 2007
    The new oak is very obvious right now, not overwhelming at all, but obvious. New York 2002 Castello di Borghese Cabernet Franc Reserve , $32 (winery). Very different style, to my palate, from the Loire Cabernet Francs I usually drink. loved this wine back in March at the real Wine Attack Tasting.
    Brooklyn Guy Loves Wine - Friday, July 6, 2007
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  • Blind Tasting: Bordeaux Varietals Part 2
    blend of 47% Merlot, 34% Cabernet Sauvignon, and 19% Cabernet Franc. Second Place - 2001 Sterling Vineyards Cabernet Sauvignon Reserve, Napa Valley $68 : one 1st place vote, one 2nd place vote, one 3rd place vote = 9 points. blend of about 75% Cabernet Sauvignon, 20% Merlot, and the rest Petit Verdot. Simple
    Brooklyn Guy Loves Wine - Friday, January 19, 2007
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