Industry California Beaujolais

DR. VINO MAY 20, 2009 Tasty American wine under $12: why so little of it? Industry replies, part I Patrick Campbell of Laurel Glen winery in Sonoma, makes a tasty $10 California wine, REDS, billed as “a wine for the people.&# Veronique Drouhin Boss, of Domaine Drouhin Oregon and Maison Joseph Drouhin ( find the Drouhin Beaujolais Villages ; about $10). The home of Gamay is Beaujolais, the home of Pinot is Burgundy. MORE >>	DR. VINO MARCH 8, 2011 Antonio Galloni of the Wine Advocate [Q&A] Which California wines excite you the most? There’s a new order at the Wine Advocate. His unedited replies follow below. And NFL? Twice. MORE >>	RECENT POSTS MARCH 8, 2011 \| DR. VINO Antonio Galloni of the Wine Advocate [Q&A] MAY 20, 2009 \| DR. VINO Tasty American wine under $12: why so little of it? Industry replies, part I APRIL 26, 2009 \| BROOKLYN GUY LOVES WINE Ethics and My Blog APRIL 23, 2008 \| ALICE FEIRING Alice Feiring - In Vino Veritas DECEMBER 13, 2007 \| BROOKLYN GUY LOVES WINE My Favorites of 2007
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BROOKLYN GUY LOVES WINE DECEMBER 13, 2007 My Favorites of 2007 Industry tasting : Terry Theise Grower Champagnes at the Michael Skurnik tasting. Cru Beaujolais: 2006 Descombes Regnie. So good. MORE >>	ALICE FEIRING APRIL 23, 2008 Alice Feiring - In Vino Veritas An industry answer to Fast Food Nation and Kitchen Confidential, the book paints a distressing picture of a world full of Frankenwines (my word, not Ms. If tales like that sound familiar, you may recall Mondovino, the 2004 Jonathan Nossiter documentary about globalization in the wine industry. Then theres the hardware. Welcome to Ms. MORE >>	BROOKLYN GUY LOVES WINE APRIL 26, 2009 Ethics and My Blog If I were an importer and I saw Brooklynguy's blog, I might say "I'm sending this guy my Beaujolais, my Sancerre, and my Provence red." Or "I'm sending this guy my California Roussanne that I think he'll find interesting, based on the other wines he likes." What spurred this? And he probably reads Dr. Vino too. doubt it. MORE >>
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