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Bars
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28 articles |
| Page 1 of 1 | Previous | Next | DR. VINO MARCH 18, 2010 Wine list insider: Bar Boulud So with a new, recurring feature on this site, we aim to help you order wine like with aplomb and find an excellent deal. Bar Boulud. | | | | | | | | -
DR. VINO | TUESDAY, JULY 20, 2010 Aria wine bar: Brix by chicks served by guys with… [poll] Aria wine bar, opened last month in the West Village, emphasizes wines made using organic using biodynamic methods as well as wines made by women. Tags: New York City Polls Eric Asimov chimed in : “No pricks? I asked Christy on Twitter if there was estrogen on tap. Evenly split patrons. Manly staff. MORE >> -
DR. VINO | WEDNESDAY, SEPTEMBER 28, 2011 John Slover, Solomonic sommelier When at Bar Henry , he introduced a bottle-splitting program, wherein diners could order 375ml of a regular bottle for only half the full-bottle price (No upcharge! ” Two diners sometimes buy a full bottle and then order another half that they wouldn’t have normally ordered to try something new. dining New York City MORE >> -
DR. VINO | TUESDAY, DECEMBER 29, 2009 Champagne, Champagne values, Bordeaux, solitude – sipped and spit Ray Isle of F&W escapes the holiday madness of midtown at the Garden Wine Bar at the Four Seasons hotel. There he finds solitude and some more-intriguing-than-usual hotel bar selections. Tags: French wine New York City tasting sized pours SIPPED: upgrading label info? SPIT: bling champagne. SIPPED: solitude. MORE >> -
BROOKLYN GUY LOVES WINE | MONDAY, NOVEMBER 24, 2008 Why I Hate/Love New York grew up here and I understand its appeal, but New York City makes me crazy sometimes. We decided to check out The Ten Bells , a natural wine bar on the Lower East Side. If it's my wine bar I tell these people "I'm sorry about this but I cannot seat you now. I'm not going to sugar-coat it for you, folks. So we left. MORE >> -
DR. VINO | FRIDAY, AUGUST 28, 2009 Bargains on restaurant wine lists – NYC edition And Bar Boulud is offering a “Pannier du jour, wherein a magnum, jerobaum, imperial or Methusalem is hauled up from the cellar, uncorked and sold by the glass for between $19 and $29 a glass. Tags: New York City dining When is a wine cheaper in a restaurant than at a store? But for all (both?) MORE >>
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- Wine, Food, and Shows in the Big Apple WHY WINE BLOG | TUESDAY, JUNE 21, 2011
- Vacation's Over WHY WINE BLOG | MONDAY, JUNE 7, 2010
- Paul Draper’s forty years and the making of Ridge Monte Bello DR. VINO | TUESDAY, MARCH 9, 2010
- Alice Feiring - In Vino Veritas ALICE FEIRING | TUESDAY, FEBRUARY 13, 2007
- Alice Feiring - In Vino Veritas ALICE FEIRING | SATURDAY, JULY 26, 2008
- Alice Feiring - In Vino Veritas ALICE FEIRING | THURSDAY, AUGUST 21, 2008
- Alice Feiring - In Vino Veritas ALICE FEIRING | FRIDAY, SEPTEMBER 5, 2008
- Getting Started with 2010 BROOKLYN GUY LOVES WINE | SUNDAY, JANUARY 3, 2010
- A Quiet Refuge ALICE FEIRING | FRIDAY, JUNE 19, 2009
- Last Domaine de la Pepiere Muscadet Moment in Paris ALICE FEIRING | THURSDAY, JUNE 11, 2009
- Oh and another thing. EAST VILLAGE WINE GEEK | WEDNESDAY, MAY 17, 2006
- Freinds, 4th and Foppiano! EAST VILLAGE WINE GEEK | FRIDAY, JULY 14, 2006
- Stemless Espana and Ham on a Harness EAST VILLAGE WINE GEEK | MONDAY, OCTOBER 2, 2006
- A GREEK REVELATION! EAST VILLAGE WINE GEEK | FRIDAY, OCTOBER 17, 2008
- Wine Bars in New York City VIGNA UVA VINO | TUESDAY, SEPTEMBER 30, 2008
- LIST OF BYOB'S IN NYC VIGNA UVA VINO | THURSDAY, NOVEMBER 20, 2008
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