Negroamaro 2010 - New York Wine

VIGNA UVA VINO JULY 22, 2010 Cantele Rosato Negroamaro 2007 IGT Puglia The grapes are macerated from 12-18 hours to infuse the colors and aromas of 100% Negroamaro, then fermented in steel tanks before bottling. MORE >>	VIGNA UVA VINO MARCH 8, 2010 Li Veli Passamante Salento Negroamaro 2008 IGT From Salento in Puglia this 100% Negroamaro is aged for six months in French oak and six months in bottle. On the noses, red roses. MORE >>	RECENT POSTS NOVEMBER 23, 2010 \| VIGNA UVA VINO 6 Rosé Wines for Thanksgiving JULY 22, 2010 \| VIGNA UVA VINO Cantele Rosato Negroamaro 2007 IGT Puglia MARCH 8, 2010 \| VIGNA UVA VINO Li Veli Passamante Salento Negroamaro 2008 IGT JANUARY 5, 2010 \| VIGNA UVA VINO Dinner & Tasting with Eric & Deborah
1 Tweet	1 Tweet	MORE >>

VIGNA UVA VINO JANUARY 5, 2010 Dinner & Tasting with Eric & Deborah Feudo di San Nicola Negroamaro 2004 IGT Puglia Smoky candy, ripe cherries, blueberries, strawberries, and spicy on the finish. MORE >>	VIGNA UVA VINO NOVEMBER 23, 2010 6 Rosé Wines for Thanksgiving Cantele Rosato Negroamaro 2007 IGT Puglia Pinkish rose with hints of copper paints this Rosato from Puglia, while sour cherry gummy bears and strawberries express the aromas. Flavor: broad and fresh; the characteristic fruity aromas of the bouquet come through with complexity and end with a clean finish. MORE >>
1 Tweet	0 Tweets

New York Wine can personalize the content based on your interests, your LinkedIn profile, what you share on Twitter and LinkedIn, and what content people similar to you are sharing. More on Content Personalization

Sign-in using your social networks so we can begin to personalize your experience.

We need your email and password to allow you to log into your personalization features.

Enter your email address to reset your password. A temporary password will be e-mailed to you so that you may log in.