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2005
+ Central Coast
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6 articles |
| Page 1 of 1 | Previous | Next | BROOKLYN GUY LOVES WINE OCTOBER 30, 2006 Weekend Wines and Eats Our menu: Fried green tomatoes with home made green goddess dressing Pan roasted hanger steaks with piri-piri sauce Roast pink potatoes Boiled magenta radishes with butter and salt We had the 2005 Huet Vouvray Demi-sec Clos du Bourg , $34 with the tomatoes. Now, the weekend's wines. Sort or reminded me of a Pinot Noir, actually. Wrong. | | | | | | | | | | | |
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