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2005
+ Canaiolo
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5 articles |
| Page 1 of 1 | Previous | Next | WHY WINE BLOG NOVEMBER 9, 2009 Why Wine: Joeshico Wine Review; Banfi Chianti Classico Reserve 2005 So, to satisfy our thirst for a nice red wine to pair with my Chicken Parmesan, Shirley's Cavatelli Aleta (a cream sauce with Asiago cheese, prosciutto, baby peas, mushrooms, and roasted red peppers) and my daughter Pam's Fettucini with Joey's fabulous marinara sauce, we chose a Banfi Chianti Classico Reserva 2005. | | | | | | | | | | VIGNA UVA VINO MARCH 22, 2008 Fattoria di Bibbiani Poggio Vignoso Chianti 2005 DOCG Italy • Fattoria di Bibbiani Poggio Vignoso Chianti 2005 • This red wine from Bibbiani is made from 85% Sangiovese , 10% Canaiolo and 5% Malvasia. Nice clean clear ruby color with typical Chianti aromas of cherry and earth with flavors of intense cherry and flowers. | VIGNA UVA VINO MAY 1, 2008 7 Inexpensive but Good Wines Cantina Di Casteggio Oltrepo Pavese Barbera 2005 DOC This medium weight ruby colored 100% Barbera is unoaked, so there's no wood influence, allowing a nose of pure mild red fruits, a palate of sour cherries, spice, white pepper, and a mix of fragrant herbs. Here are 7 of my most recent favorite inexpensive but good wines. alcohol. | |
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