Tasting Cote de Nuits 2002

BROOKLYN GUY LOVES WINE JANUARY 5, 2007 How to Explore Burgundy? tried a 1998 Domaine Robert Groffier Bourgogne a few weeks ago and I really liked it, then the 2002 Bourgogne too. Not good. MORE >>	A WINE STORY OCTOBER 5, 2011 Cork vs. Screwcap: Domaine LaRoche Today the Wine Media Guild had the rare and very special opportunity to taste test 'cork vs. screwcap' for the second time. October 5, 2011. MORE >>	RECENT POSTS OCTOBER 5, 2011 \| A WINE STORY Cork vs. Screwcap: Domaine LaRoche NOVEMBER 22, 2010 \| A WINE STORY Visit to Domaine de D’Arlot JANUARY 5, 2007 \| BROOKLYN GUY LOVES WINE How to Explore Burgundy? DECEMBER 29, 2006 \| BROOKLYN GUY LOVES WINE End of the Year Round Up DECEMBER 4, 2006 \| BROOKLYN GUY LOVES WINE A Great Tasting at Moillard Grivot OCTOBER 3, 2006 \| BROOKLYN GUY LOVES WINE Oregon Pinot Noir - Some Thoughts on the 2004 Vintage
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A WINE STORY NOVEMBER 22, 2010 Visit to Domaine de D’Arlot Today Sylvain is giving me a tour of the property and a tasting. From 2002 the Domaine has practiced 100% organic and now biodynamic farming. MORE >>	BROOKLYN GUY LOVES WINE DECEMBER 4, 2006 A Great Tasting at Moillard Grivot After a morning enjoying excellent wine in upstart Pernand Vergelesses, we decided that it was time for the classics, something monumental, something from Cotes de Nuits. They recommend Moillard Grivot as a great place to taste wines from various villages and to compare, to learn something about the terroir. MORE >>	BROOKLYN GUY LOVES WINE OCTOBER 3, 2006 Oregon Pinot Noir - Some Thoughts on the 2004 Vintage One of the things I love about Oregon wine (now that I can afford to taste some of the better ones) is the individuality of style, not only the Willamette Valley as a whole, but within the producers within the Willamette Valley. Too soon to tell, but I keep my hopes up until I taste more of the wines from 04. Is this specific to 2004? MORE >>	BROOKLYN GUY LOVES WINE DECEMBER 29, 2006 End of the Year Round Up But there are some wines I tasted during the past two months that I think are of some interest, and I want to share some notes. first tasted this wine, a blend of 55% Tempranillo and 45% Grenache , at Rosewater Restaurant in Park Slope, Brooklyn. Fresh tasting and round, this wine is very satisfying with richer fish dishes. MORE >>
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