Cellar Auxey-Duresses 2002

DR. VINO OCTOBER 6, 2009 Natural wines, premox, chenin blanc, 07 Port and Rhone – John Gilman John Gilman, author of the newsletter The View from the Cellar , joins us again for a Q&A. But being younger than the gentleman I just mentioned, I do not have the same reserves of old vintages of white Burgundy or white Bordeaux in my cellar, and so premox has really hit my collection hard. Are these wines forcibly better? MORE >>	BROOKLYN GUY LOVES WINE APRIL 21, 2009 By the Glass - Burgundy Complaints Edition I'm talking about weather problems like hail or heavy rain or some other climatic stress, when a producer makes adjustments in the vineyards and sometimes in the cellar, and makes the best wines they can. This wine suffered from a case of under-ripe tannins, and no amount of cellaring can fix that. But that's because it's true. MORE >>	RECENT POSTS OCTOBER 6, 2009 \| DR. VINO Natural wines, premox, chenin blanc, 07 Port and Rhone – John Gilman APRIL 21, 2009 \| BROOKLYN GUY LOVES WINE By the Glass - Burgundy Complaints Edition MARCH 11, 2008 \| SLAKED 2005 Burgundy - at last! JULY 6, 2007 \| BROOKLYN GUY LOVES WINE Recent Sips - June 2007
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BROOKLYN GUY LOVES WINE JULY 6, 2007 Recent Sips - June 2007 2005 Lafouge Auxey-Duresses 1er Cru Les Duresses , $28 (Chambers Street Wines). An incredible value, I would assert. Good acidity. MORE >>	SLAKED MARCH 11, 2008 2005 Burgundy - at last! Will they cellar forever? I also picked out an Auxey-Duresses 1er Cru "La Chappelle" from Jean & Gilles Lafouge. stars. star MORE >>
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