Industry California 2000

ALICE FEIRING NOVEMBER 28, 2007 Alice Feiring - In Vino Veritas Organic" WAS conventional, in that it was just-the-way-things-were-done, up until about a half century ago when chemical companies began calling on farmers (I interviewed one of the patriarchs of California agriculture recently, and he was the one who turned on that lightbulb for me. Main \| Hearty Burgundy at Sanford? Do check it out. MORE >>	BROOKLYN GUY LOVES WINE APRIL 26, 2009 Ethics and My Blog I've received my fair share of samples in the past two years and I've written about exactly one of them, the 2000 Movia Puro Rose that I reviewed for a Friday Night Bubbles post last summer. Actually, Joe Dressner gave me a bottle of wine once, a 2000 Clos Rougeard Saumur Brézé. What spurred this? And he probably reads Dr. Vino too. MORE >>	RECENT POSTS APRIL 26, 2009 \| BROOKLYN GUY LOVES WINE Ethics and My Blog APRIL 30, 2008 \| WINE TASTING GUY Polaner tasting standouts JANUARY 23, 2008 \| EAST VILLAGE WINE GEEK DRINKING A 2005 BENSON FERRY OLD VINE ZINFANDEL WITH A LITTLE BIT OF BACKGROUND NOVEMBER 28, 2007 \| ALICE FEIRING Alice Feiring - In Vino Veritas
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WINE TASTING GUY APRIL 30, 2008 Polaner tasting standouts Making my way past the French wines I landed in the California section. But the lure of the reds grabbed me and it was the California reds and people I either knew or recognized who convinced me that white time was up. The 2002 Cubillo Crianza & 2000 Bosconia Reserva had a nice ruby color & good minerality, earth and fruit. MORE >>	EAST VILLAGE WINE GEEK JANUARY 23, 2008 DRINKING A 2005 BENSON FERRY OLD VINE ZINFANDEL WITH A LITTLE BIT OF BACKGROUND Where does it come from and why is it so popular and plentiful in California and not so much everywhere else. You either love it or you hate it. MORE >>
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