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 1998 + Terroir
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19 articles |
| Page 1 of 1 | Previous | Next | | | ALICE FEIRING MAY 25, 2010 Fizz-Geek Alert: Bermejos non-dosage mean, yes on limestone, slate, schist and granite, but might not basalt also fit into to the parameters of great terroir? And it wasn't merely the bread or the ginger shortbread cookies from The Cheese Board (which I forgot to get) or the amazing meal at Chez Panisse cafe (1998 LDH rosado!), | | | | | |
| VIGNA UVA VINO OCTOBER 1, 2011 The Wines of Chile: Casablanca Valley at Puro Chile The qualities Casablanca had in its favor was its terroir. Quintay Q Pinot Noir 2010 Three different clones coming from farms in different regions of Casablanca, but preserving the identity of each terroir, 80% of the yield is aged in barrels. He did this in a time and place where no one would have believed he would succeed. alcohol. | | | | | | | | | | |
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BROOKLYN GUY LOVES WINE | MONDAY, NOVEMBER 22, 2010  What Makes a Good Vintage?
Then you learn aphorisms like "good producers make good wine in all vintages," and perhaps you focus more on terroir and producers. beginning with the first ever vintage of 1997, and including 1998, 1999, 2000, 2001, and 2004. My personal favorite was the 1998. One of the things I used was a vintage chart. not Turbido! MORE >> -
BROOKLYN GUY LOVES WINE | WEDNESDAY, NOVEMBER 30, 2011  A Noël Verset Wine Dinner
Could it really be that simple - great terroir, old vines, great plant material, good vineyard work, intelligent wine making? My favorite wine for drinking on this night was the 1998. Not too long ago I was fortunate enough to attend a dinner featuring the wines of Noël Verset. The company was great, and so were the food and the wines. MORE >> -
A WINE STORY | TUESDAY, MARCH 16, 2010  Masters of Wine Bordeaux Trip: Day 1
Happily, I've met most of the group during our Napa educational week and then during what is called a 'Course Day' in the UK and dinner at the wine bar Terroir. 1998 Tattinger Blanc de Blanc, Antinori Solaia 06, Cos d'Estournel 2003 -- all incredibly fabulous. Gorgeous sunny weather is this beautiful city is always a treat. MORE >> -
A WINE STORY | THURSDAY, JUNE 16, 2011  Catching up with Argento: Quality Wine of Argentina
Polly Long, Marketing Manager for Argento, is seated by me and we talk during dinner about the brand and its inception in 1998 and how well it has penetrated various markets. each with its own specific altitude, soils, and sense of terroir. "Pinot Grigio from Argentina?" It is a very aromatic wine and went well with the course. MORE >> -
BROOKLYN GUY LOVES WINE | TUESDAY, SEPTEMBER 7, 2010  Wild Champagnes That I Have Loved
The idea of this ungrafted cuvée is to reflect the personality of the terroir as expressed by these special vines, and it’s not necessarily intended to be a vintage wine: “The character of the site is stronger than that of the year,” says Tarlant. I hung out with Peter Liem for a lot of the past two weeks. loved this rosé. Well, yes and no. MORE >>
- A Visit to Ruca Malen in Mendoza, Argentina A WINE STORY | WEDNESDAY, DECEMBER 8, 2010
- Natural wines, premox, chenin blanc, 07 Port and Rhone – John Gilman DR. VINO | TUESDAY, OCTOBER 6, 2009
- Brachetto d’Acqui for Valentine’s Day A WINE STORY | SUNDAY, FEBRUARY 13, 2011
- Alice Feiring - In Vino Veritas ALICE FEIRING | SATURDAY, OCTOBER 6, 2007
- Visiting Professor Dubourdieu and Chateau Reynon A WINE STORY | WEDNESDAY, APRIL 7, 2010
- Overachievers and Underachievers BROOKLYN GUY LOVES WINE | SUNDAY, MAY 10, 2009
- Weekend Wines and Eats II BROOKLYN GUY LOVES WINE | MONDAY, NOVEMBER 6, 2006
- 2004 Ridge Vineyards Monte Bello ** SLAKED | WEDNESDAY, FEBRUARY 20, 2008
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