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1996
+ Cellar
+ Meursault
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6 articles |
| Page 1 of 1 | Previous | Next | BROOKLYN GUY LOVES WINE JANUARY 10, 2011 Burgundy Wine Club The goal is eventually to have dinner together twice a year, but we need to build our cellar in order to do that, so we meet once a year for now. | DR. VINO OCTOBER 6, 2009 Natural wines, premox, chenin blanc, 07 Port and Rhone β John Gilman John Gilman, author of the newsletter The View from the Cellar , joins us again for a Q&A. But being younger than the gentleman I just mentioned, I do not have the same reserves of old vintages of white Burgundy or white Bordeaux in my cellar, and so premox has really hit my collection hard. Are these wines forcibly better? | | BROOKLYN GUY LOVES WINE NOVEMBER 19, 2007 Silver Burgundy Roudup - WBW #39 In this post you can see photos of the cellar, the producer petting his cat, the producer looking like Vincent Price, and most importantly, an amazing photo where you can literally see the difference between organically and non-organically farmed vineyards. Whoops - this wine turns out to be made from vines near Meursault. hear that. | | | | | | | | |
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