Meursault Burgundy 1996 - New York Wine

BROOKLYN GUY LOVES WINE JANUARY 8, 2012 Burgundy Wine Club 2012 - Pommard Pommard is not the most glorious of Burgundy appellations, not by a long shot. Here is an article about Pommard from Burgundy Report. MORE >>	BROOKLYN GUY LOVES WINE JANUARY 10, 2011 Burgundy Wine Club The first rule of Burgundy Wine Club is: you do not talk about Burgundy Wine Club. started Burgundy Wine Club. Premoxed! Corked! MORE >>	RECENT POSTS JANUARY 8, 2012 \| BROOKLYN GUY LOVES WINE Burgundy Wine Club 2012 - Pommard OCTOBER 2, 2011 \| BROOKLYN GUY LOVES WINE My Dinner with Comtes Lafon MARCH 14, 2011 \| DR. VINO Assessing risk and reward in white Burgundy JANUARY 18, 2011 \| BROOKLYN GUY LOVES WINE Sunday Lunch for the Ages - A Guided Tour of the Early Days of Rosenthal Wine Merchant JANUARY 10, 2011 \| BROOKLYN GUY LOVES WINE Burgundy Wine Club OCTOBER 6, 2009 \| DR. VINO Natural wines, premox, chenin blanc, 07 Port and Rhone – John Gilman
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BROOKLYN GUY LOVES WINE OCTOBER 2, 2011 My Dinner with Comtes Lafon Comtes Lafon is one of the iconic domaines in Burgundy. Maybe you don't know this about me, but I really like Burgundy wine. Perfect. MORE >>	DR. VINO MARCH 14, 2011 Assessing risk and reward in white Burgundy It’s not every evening I get to taste ten white Burgundies with a decade or so of age. Ballot-Millot, Meursault Perrieres, 2002 : oxidized. MORE >>	DR. VINO OCTOBER 6, 2009 Natural wines, premox, chenin blanc, 07 Port and Rhone – John Gilman perfect example in my opinion of going over the top and valuing the process over the results could be seen with Domaine Leroy’s wines in the great, great red Burgundy vintage of 1993. Their current releases include the 1996, 1985 and 1959! John Gilman, author of the newsletter The View from the Cellar , joins us again for a Q&A. MORE >>	BROOKLYN GUY LOVES WINE JANUARY 18, 2011 Sunday Lunch for the Ages - A Guided Tour of the Early Days of Rosenthal Wine Merchant We drank three mature white Burgundy wines, one from Meursault, one from Puligny, and one Corton-Charlemagne. MORE >>
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BROOKLYN GUY LOVES WINE | MONDAY, NOVEMBER 19, 2007
Silver Burgundy Roudup - WBW #39

As I keep hearing (and learning for myself) about Burgundy - it's all about the producer. He tastes a VirÃ©-ClessÃ© and a Vieille Vignes VirÃ©-ClessÃ© and finds them both to be excellent, but the VV wine is deeper, bearing some resemblance to a Meursault. Whoops - this wine turns out to be made from vines near Meursault. MORE >>

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