| |
1986
+ Aligot
|
1 articles |
| Page 1 of 1 | Previous | Next | BROOKLYN GUY LOVES WINE DECEMBER 26, 2006 Holiday Wine Dinner We had 2005 Domaine Roulot Bourgogne Aligote with the soup, and it was exactly as it should be - light, crisp, clean tasting, briny and citrusy acidity. Deetrane reminded us that Aligote is the wine traditionally used to make a Kir (an aperitif using white wine and a touch of creme de cassis). think I need to try more Champagne. | |
| |
| |