Tasting Bordeaux 1985 - New York Wine

DR. VINO JANUARY 28, 2010 Mayacamas Vineyards – tasting notes and more, from John Gilman Tasting this wine takes me back to the excitement I had tasting the newly released 1986 Bordeaux. 2015-2050. 2017-2050. 2020-2060. MORE >>	DR. VINO JUNE 12, 2009 A historic tasting Down Under - Bin 60A, Grange, Hill of Grace But a tasting last week in the Barossa Valley did showcase some of Australia’s most amazing wines of all time. Big time. alcohol. MORE >>	RECENT POSTS NOVEMBER 25, 2011 \| A WINE STORY Discovering the Wine Properties of AXA Millesimes OCTOBER 25, 2011 \| A WINE STORY London Lennie’s hosts Chateau La Gatte owner JUNE 20, 2011 \| A WINE STORY VineExpo: Press Dinner at Haut-Brion Grand Cru Classics en 1855 Medoc et Sauternes APRIL 16, 2011 \| A WINE STORY Interview with Philip Blanc of Chateau Beycheville JANUARY 18, 2011 \| BROOKLYN GUY LOVES WINE Sunday Lunch for the Ages - A Guided Tour of the Early Days of Rosenthal Wine Merchant NOVEMBER 8, 2010 \| A WINE STORY Chateau Pichon Longueville
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DR. VINO OCTOBER 6, 2009 Natural wines, premox, chenin blanc, 07 Port and Rhone – John Gilman Tasting through her recent vintages here- particularly in a vineyard such the premier cru of Clavoillon (which used to be a bid of an underperformer in the Leflaive stable)- it is pretty hard not to agree with her wholeheartedly in the greater signature of terroir in the Leflaive wines today. Natural wines are growing in popularity. MORE >>	A WINE STORY NOVEMBER 25, 2011 Discovering the Wine Properties of AXA Millesimes And the berries looked delicious – I could not wait to see how they would taste! Gravity: The Taste Test. The Tasting. The Cellar. MORE >>	A WINE STORY OCTOBER 25, 2011 London Lennie’s hosts Chateau La Gatte owner Today Helene came to London Lennie's in New York to describe her white and red Bordeaux to the staff. Château La Gatte - Bordeaux Blanc. MORE >>	A WINE STORY JUNE 20, 2011 VineExpo: Press Dinner at Haut-Brion Grand Cru Classics en 1855 Medoc et Sauternes Que about the Commanderie de Bordeaux. Fabulous opening dinner at Haut-Brion last night for the press. seem to recall bagpipes. MORE >>
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A WINE STORY | SATURDAY, APRIL 16, 2011
Interview with Philip Blanc of Chateau Beycheville

During dinner, we tasted several vintages of Chateau Beycheville: the 2003, 1999, 1985, and 1978. Bordeaux Bordeaux En Primeur News chateau beycheville en premieur philip blanc Saint-JulianGenerations of wealthy families have owned this prestigious estate over the centuries, building the iconic global power of the brand. MORE >>

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BROOKLYN GUY LOVES WINE | TUESDAY, JANUARY 18, 2011
Sunday Lunch for the Ages - A Guided Tour of the Early Days of Rosenthal Wine Merchant

We drank a first-growth Bordeaux from the 1978 vintage that Neal purchased upon release. The wine was delicious and it was fascinating for me to drink, as I had never before drunk a first growth Bordeaux with that kind of age. This past weekend I participated in one of the greatest wine events of my life. This was not a business lunch. MORE >>

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A WINE STORY | MONDAY, NOVEMBER 8, 2010
Chateau Pichon Longueville

Today she drives us the short distance to the Pichon-Longueville vineyards where we meet Jean-Rene Matiger, the technical manager who has been at Chateau Pichon Longueville since 1985. And the berries looked delicious – I could not wait to see how they would taste! Gravity: The Taste Test. Visiting Pichon Longueville. MORE >>

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A WINE STORY | MONDAY, OCTOBER 25, 2010
Discovering the Wine Properties of AXA Millesimes

Yes, one can imagine that most people think that a top wine chateau in Bordeaux is owned by a French aristocrat, yet the world has taken quite a turn since the days that this might have been the case. And the berries looked delicious – I could not wait to see how they would taste! Gravity: The Taste Test. The Tasting. MORE >>

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ALICE FEIRING | FRIDAY, SEPTEMBER 5, 2008
Alice Feiring - In Vino Veritas

suppose I could have been in the Loire or Burgundy or the Jura instead of Bordeaux, but, what the hell. The next day, when enroute to more tastings I was back to normal, no longer charged with happy hormones from Tarlant and wireless, I smacked my head. Taste?" To taste? Taste?"Oh To taste? story due. MORE >>

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A tale of two Pichons - peace in Pauillac DR. VINO | TUESDAY, MAY 5, 2009
Free wine tastings, a tonic for the times DR. VINO | FRIDAY, NOVEMBER 14, 2008

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