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1978
+ Terroir
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8 articles |
| Page 1 of 1 | Previous | Next | DR. VINO OCTOBER 6, 2009 Natural wines, premox, chenin blanc, 07 Port and Rhone – John Gilman If one is a fan of wines of terroir, how could it not be a positive step to see a place like Burgundy, which a generation ago was largely decimated by chemical products being used on the soils, now an increasingly healthy, vibrant and bucolic garden of vineyards? asked him six questions; he replied with over 10,000 words! think not. | | BROOKLYN GUY LOVES WINE MAY 10, 2009 Overachievers and Underachievers But if I open a bottle of 1978 Domaine Dujac Clos de la Roche with you over dinner, evaluating the wine would be tricky. But when I spend that kind of dough on a bottle of red Burgundy I'm looking for more of a terroir stamp. Last week I had the opportunity to drink some pretty fancy wine. High expectations can color things. | | | | | | | | | | -
BROOKLYN GUY LOVES WINE | SUNDAY, DECEMBER 21, 2008 Domaine Dujac Barrel Tasting And isn't that the thing that makes Burgundy red wine so special, the combination of grace and elegance, ample structure, and the subtle stamp of terroir? Jeremy pulled out a 1978 for our dinner, so that's convenient. "I consider myself primarily a grape grower." - Jeremy Seysses. rarely covet. will admit freely to you that I covet. MORE >> -
BROOKLYN GUY LOVES WINE | FRIDAY, JANUARY 11, 2008 Five Nights of Oregon Pinot Noir - Part IV Adelsheim was born in 1978, although the work began in or before 1971. like what I think of as the Adelsheim style - ripe and fruity, fresh and clean, and true to the terroir of the Willamette Valley, with blue fruits and pine. David and Ginny Adelsheim are true Oregon wine pioneers. Yup, basically 2 years ago on the button. MORE >>
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