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1966
+ Tasting
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7 articles |
| Page 1 of 1 | Previous | Next | | | DR. VINO MARCH 16, 2012 The etiquette of pouring a counterfeit wine largely agree with that last point: while the tale of bling, duplicity and gullibility has undeniably enticing details, I spend my professional life tasting wine and writing about principally because I like to drink it with dinner. Although it a celebrated 1947 Bordeaux was written on the label, when he pulled the cork, it read 1966 Rioja. | | | | | | | | | | | DR. VINO OCTOBER 6, 2009 Natural wines, premox, chenin blanc, 07 Port and Rhone – John Gilman Tasting through her recent vintages here- particularly in a vineyard such the premier cru of Clavoillon (which used to be a bid of an underperformer in the Leflaive stable)- it is pretty hard not to agree with her wholeheartedly in the greater signature of terroir in the Leflaive wines today. Is 1961 Ducru-Beaucaillou better than the 1966? | | | | | | | | | -
A WINE STORY | TUESDAY, NOVEMBER 1, 2011 Day 2: Fine and Rare Wine Specialist Program We were promised a "week of fine and rare wine" and really experienced it today with this 1966 Port, 1971 Chateau d'Yquem, '82 Conterno Barolo. and Anthony Hanson MW of Christies giving a tutored tasting of red and white Cru Burgundy as well as a talk on the auction process. really fun group of people and a well executed program. MORE >>
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